Mix well. If too dry or too wet, adjust bread crumbs, bread, and Just Egg accordingly.
Form into balls and place on a cookie sheet with sides.
Bake @ 350 -375 in a preheated oven, about 1/ hour until a nice crust forms on the bottom. But watch they donʼt burn. They should be firm.
Let stand to harden slightly for about 1/2 hour
Simmer in the sauce for about a half-hour, stirring frequently.
Serve with Italian spices and Parmesan cheese