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TURK'Y SOY CURLS AND GRAVY

Course Main Courses, Side Dishes

Ingredients
  

  • 2 c Soy Curls
  • 1 chck'n bouillon cube
  • 2 T tamari or liquid aminos
  • 2 T oil
  • 2 t liquid smoke
  • Poultry seasoning see below

Instructions
 

  • Add liquid smoke, liquid aminos, and bouillon cube to a bowl and pour about a cup of boiling water over. Use a fork to help dissolve the bouillon cube and mix ingredients. Add soy curls and more hot water until completely submerged.
  • Stir then let soak for 20-30 minutes. Drain in a strainer and press down with a bowl.
  • Add soy curls to a bowl and coat with oil and poultry seasoning.
  • Add soy curls to air fryer basket and air fry at 375 for 15min, flipping 1/2 way through or until desired texture is reached.
Keyword Thanksgiving, vegan
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