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Mindful Chic’n Salad

Course Salad
Cuisine American

Ingredients
  

  • 8 oz of plant-based chic’n cooked
  • 2 cups chopped celery
  • 1 cup chopped red onion
  • 1 cup vegan mayo
  • 1/2 fresh lemon
  • 1 cup seedless grapes*optional
  • Fresh ground black pepper

Instructions
 

  • Chop up the chic’n
  • Mix all ingredients together in big bowl.
  • Served chilled over bed of lettuce or on sandwich bread. Enjoy!
Keyword vegan
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