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Cilantro Rice
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Course
Side Dishes
Cuisine
Peruvian
Ingredients
1
tbsp
of oil
1
finely chopped onion
6
cloves
of garlic finely chopped
1
knob of ginger finely chopped
1.5
cups
of chopped cilantro
1/2
cup
of chopped red bell pepper
1/2
cup
of peas
1
cup
of corn
500
gr
of white or brown rice
700
ml
of hot water
Spices:
salt, pepper, cumin, turmeric to taste.
Instructions
in a rice cooker, drizzle some oil until it heats, then toss in all your veggies (onions, garlic, ginger, cilantro, red bell pepper, peas, corn) and spices.
Mix in your rice and water and let cook until rice is fluffy.
Keyword
vegan
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