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Vietnamese Spring Rolls

Course Appetizers, Main Courses
Cuisine Vietnamese

Ingredients
  

  • 1 Rice paper sheet
  • 1 tbsp of rice and lentils cooked
  • Raw onion
  • Raw cucumber
  • Broccoli
  • Basil
  • Lemon Juice
  • Parsley
  • Raw ginger strips
  • Soy Sauce
  • Mustard
  • Artichoke powder
Keyword vegan
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