Middle Eastern Sweet Rice
Ingredients
- 2 Cups of Brown Rice
- ½ white/yellow onion diced
- 4 cloves of garlic diced
- 2 inch chunk of ginger sliced very thin
- 1/2 cup raisins
- ½ cup cashews salted
- 18 chopped dates
- ½ cup almonds
- 1 teaspoon of apple vinegar cider powder
- Zest of one large regular lemon
- ½ teaspoon Cinnamon Nutmeg and Cardamom
- 2 Tablespoons Extra virgin olive oil
- Mushroom Broth to make rice
- Salt to taste
Instructions
- Make rice according to directions using Mushroom Broth
- When ready, put in a bowl.
- Sautee ginger, onions and garlic in olive oil.
- While that is sautéing, add raisins, dates, Cinnamon, Nutmeg and Cardamom
- Add in Almonds and Cashews to saute pan, to let them crisp up.
- Add contents of pan to rice.
- Add Apple Cider Vinegar Powder (optional) and lemon zest. Mix and serve.
- Recipe must be served immediately. Can easily be doubled.