Jane Velez-Mitchell is an award-winning TV journalist and New York Times best-selling author. She is the founder of UnchainedTV and the host of several shows on the network.

  • How to Make Spicy Vegan Pasta

    https://www.facebook.com/JaneVelezMitchell/videos/10158657917430693/ #LunchBreakLIVE: Animal Rights Lawyer, Amitis Frances Ariano, who helps Social Compassion In Legislation pass laws to protect animals, uses spicy vegan pasta to make a powerful case for going plant-based! RECIPE: Vegan Spicy Red Pepper Pasta INGREDIENTS:  Vegan: [...]

  • Bearing Witness with Toronto Cow Save in the Rain

    https://www.facebook.com/JaneVelezMitchell/videos/10158636087650693/ LIVE at a Toronto, Ontario slaughterhouse where animals are arriving in the rain to be killed. #JaneUnChained Toronto Cow Save, Toronto Pig Save, The Save Movement Left to Right: Krystal Moorhouse, Sharon Mohanadas, James Jennifer Oso, Kris Giovanetti Bite Sized Vegan, Amy [...]

  • Is Feminism Veganism?

    The feminist movement and the animal rights movement are merging! Watch this video and find out why! https://www.facebook.com/JaneVelezMitchell/videos/10158646345060693/

  • Two Potato Salads to Live for

    https://www.facebook.com/JaneVelezMitchell/videos/10158652537970693/ On #LunchBreakLIVE, Animal Rights Activist Lola Kay, founder of Los Angeles For Animals, will show us how to make a delicious Beet Salad and a Potato Salad that will blow your mind! #JaneUnchained RECIPE:  Two Potato Salads to [...]

  • Mother/Daughter Vegan Business Team

    https://www.facebook.com/JaneVelezMitchell/videos/10158647360035693/ Kelly's Bake Shoppe in Burlington, Ontario, is a totally vegan, organic and gluten-free bakery run by a mother/daughter team, Kelly Childs & Erinn Weatherbie!   Here is the link to their book, "Made with Love" on Amazon  https://www.facebook.com/JaneVelezMitchell/videos/10158647816315693/ At Lettuce Love Cafe & [...]

  • This Vegan Egg is Revolutionary!

    https://www.facebook.com/JaneVelezMitchell/videos/10158642314675693/ Doug McNish's Public Kitchen is one of the coolest vegan restaurants on the planet! Happens to be in Toronto, Ontario! Check out the astounding food! A must visit! #JaneUnChained

  • Toronto Pig Save Founder Cleared in Court!

      https://www.facebook.com/JaneVelezMitchell/videos/10158631294025693/ Breaking News! CHARGE DISMISSED against Anita Krajnc of Toronto Pig Save for giving water to a thirsty pig bound for slaughter! Watch as Anita and her attorneys speak about their crucial victory to [...]

  •  Are you a cheese addict? The Cheese Trap is a fantastic new bestseller by Neal Barnard, M.D. of Physicians Committee for Responsible Medicine! Change your life. Automatically drop 35 pounds a year! Get [...]

  • And the DxE Dude Can Cook too?

    https://www.facebook.com/JaneVelezMitchell/videos/10158622798140693/ And the Direct Action Everywhere dude can cook too? Wayne Hsiung makes chocolate chip cookies on #LunchBreakLIVE  RECIPE: Wayne's Vegan Chocolate Chip Cookies INGREDIENTS 1 cup vegetable oil 1 1/2 cups sugar (any organic sugar is vegan) 2 "eggs" (2 [...]

  • Krazy Krouton Kale Salad with Garlic Tahini Dressing

    https://www.facebook.com/JaneVelezMitchell/videos/10158617966160693/ Kale Yeah! Activist Dani Rukin of The Daring Vegan makes Krazy Krouton Kale Salad with home made croutons and a Garlic Tahini Dressing on #LunchBreakLIVE #JaneUnChained  http://thedaringvegan.com Get the recipes here: http://bit.ly/2pBzLEK RECIPE: Krazy Krouton Kale Salad with Garlic Tahini Dressing INGREDIENTS Croutons [...]