• It's always a party in the kitchen with our Silver Chic Chef Elysabeth Alfano! Grazers Unite! LUNCHBREAKLIVE on Jane UnChained today is for you! Do you ever eat standing up? On the fly? [...]

  • Almost all of the ingredients used to make the kasha granola can be bought from the bulk bins! #JaneUnchainedLIVE with Tracy Childs the fabulous Physicians Committee for Responsible Medicine Food for Life facilitator! [...]

  • These ingredients are healthy and delicious! #LunchBreakLIVE with The Veggielitas : Suzanna Urszuly and Maria Robson! These two women have launched Mahina Beautè, an extraordinary, vegan, cruelty-free, nontoxic beauty line! Today, they are [...]

  • The mixture that becomes this special gnocchi! #LunchBreakLIVE  as Patrizia Barretto veganizes her mother’s traditional recipe for Gnocchi con Tuco or potato Gnocchi in a garlic butter tomato marinara sauce. Find out why [...]

  • Everyone will be impressed by you homemade truffles! #LunchBreakLIVE #JaneUnchained with Tracy Childs, health and cooking coach! Tracy is here creating special holiday-themed “DIY Gifts From the Kitchen,” with an “Eco-Twist!” Avoid the [...]

  • #LunchBreakLIVE! Elva Sandoval says she's reversing her kidney disease on a whole food, plant based diet by eating homemade organic Mexican food. Vegan potato tacos, raw red oregano salsa and a raw green tomatillo avocado [...]

  • #LunchBreakLIVE with Ally Iseman of The Road Less Eaten, making nutritious and delicious nut milk! It’s the easiest thing in the world! Get your nutty on! Learn how with this astounding simple recipe.