Jane Velez-Mitchell is an award-winning TV journalist and New York Times best-selling author. She is the founder of UnchainedTV and the host of several shows on the network.
https://www.facebook.com/JaneVelezMitchell/videos/10159686477140693/ How to make Ooodles of Udon Noodles: Fast, easy, fun, delicious... brought to you by That Snarky Vegan Girl on #LunchBreakLIVE! Join the party! Take a cup of broccoli, a cup of [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159672302385693/ #LunchBreakLIVE with The Vegan Realtor, aka Jason Young - Realtor, making 3 Succulent Side Dishes: mashed potatoes, gravy and stuffing! And, we’re talking about the vegan economy! Need a realtor? Try a vegan and [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159667952345693/ How to make a Genius Green Juice, brought to you by Harry Sherwood, co-founder of the new plant based nutrition program: consciously.org! Sign up and revolutionize your health! Recipe: 1 Large Handful [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159659257990693/ The amazing Vegan Reporter for LIVEKINDLY, Senior Editor, Jill Ettinger makes Succulent Soup & Sandwich with Schmear This, a delicious vegan cream cheese, from Blöde Kuh, an Los Angeles, California based vegan cheese company! Join [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159628863475693/ Olympia Auset from SÜPRMARKT is making “Raw Creamy Kelp Noodles” today on #LunchBreakLIVE. Howard University graduate Olympia Auset believes that no collective shift is possible without engaging the least empowered people, and no empowerment [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159654617220693/ LIVE with the Veggielitas, Suzanna Urszuly & Maria Robson, making Chocolate Coffee Mousse with Avocado! And these two amazing animal activists are also showcasing holiday gifts that help save animals, gifts available at the #JaneUnChained [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159650615155693/ INGREDIENTS 2 tablespoons vegetable oil 1/2 medium yellow onion, chopped 2 cloves garlic, minced 1 package Abbot’s Butcher Spanish “Chorizo” 1 (15 oz.) can of white beans 1 (15 oz.) can of diced tomatoes [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159624681220693/ It’s cold in many parts of the country, so it’s definitely “soup weather”. Today on #LunchBreakLIVE, Lisa Karlan from Physicians Committee for Responsible Medicine is making a “Hearty Butternut Squash, Spinach & Potato Soup [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159610933025693/ Deanne Thomsen, is the Faith Outreach Manager for The Humane Society of the United States who engages people of faith about animal protection issues. Deanne is also one of the campaign managers for the [...]
