DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
POPULAR SUMMER PASTA DISH IN MINUTES There is nothing like the perfect summer pasta dish on a hot day. Nerano Spaghettoni is simple to make, tasty, and can be served hot or cold. In this [...]
CHOCOLATE VEGAN PUDDING THAT IS SO DROOL-WORTHY! Today we eat vegan pudding for lunch. This is not your typical store-bought unhealthy yucky stuff. This is homemade chocolate velvety heaven. Unapologetically luscious and decadent dairy-free desserts [...]
VEGAN BAKLAVA STUFFED DATES FOR THE WIN! Join Chef Linda for some tasty vegan Baklava on this episode of #LunchBreakLIVE. Baklava is a Middle Eastern traditional pastry dessert that is known for its sweet, rich [...]
NEW VEGAN PRODUCTS FOR THE WIN! New vegan products make me happy and we have an amazing one for you today on #LunchBreakLIVE. This is the "MEAT OF THE FUTURE!!" join Your Vegan Friend Tonia [...]
LET'S MAKE SOME BADASS VEGAN CHILI It's vegan chili time! Join guest home chef, health & wellness coach, athlete, & busy mom Jane Elizabeth for this MOUTHWATERING episode of #LunchBreakLIVE! Jane shares her one-pot Badass Rebel Vegan [...]
A HEALTHY THAI NOODLE SALAD OVERFLOWING WITH FLAVOR Vegan Thai Noodle Salad with the best ever Spicy Peanut Lime Sauce is on the menu! Today we are making a rice noodle salad with bright, colorful [...]
MAKE AMERICA GREEN AGAIN WITH A VEGAN VEGGIE WRAP This is a wicked delicious meal! A simple veggie wrap using a great new vegan product to make this wrap shine. Guest Chef Paige Parsons Roache is [...]
LET'S MAKE MAGICAL MOZZARELLA CHEESE, VEGAN OF COURSE! Easy Caprese Salad with Cashew Buffalo Mozzarella and Broccoli Pesto Recipe Revealed! Today's #LunchBreakLIVE guest chef Linda Soper-Kolton, Director of Culinary Arts, Compassionate Cuisine Catskill Animal Sanctuary, creates [...]
OOEY, GOOEY VEGAN BROWNIE BITES These vegan brownie bites are little balls of energy and totally bake-free!! Learn the secret to making these delicious balls of goodness today on #LunchBreakLIVE with Mika Altidor co-owner of [...]
FRENCH STUFFED TOMATOES. EASY AND DELICIOUS. French stuffed tomatoes are on today's menu and guess what...they are vegan! French Chef Nathan-Josias joins us all the way from London to show us how to make these [...]