DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
#JaneUnChained #LIVE at JOi Cafe in Westlake Village, California! Turns out this suburb of LA is going vegan like gangbusters and JOi Cafe, partially funded by investor “Ultra” triathlete and podcast creator Rich Roll, is just one example of how popular [...]
#LunchBreakLIVE at Beji Sushi at Whizin Market Square in Agoura Hills, California! This 100% vegan and kosher sushi restaurant just opened and we are taste testing with Renee King-Sonnen of Rowdy Girl Sanctuary, Ryuji Chua, vegan social media influencer known as Peace By Vegan, plus his [...]
If you want food fast, but you don't want fast food try the air fryer for restaurant quality Mandarin Orange Tofu that cooks up in about 15 minutes. https://www.facebook.com/JaneVelezMitchell/videos/2166348376777296/ Mandarin Orange Tofu (Using an [...]
Nothing is better for you than a dish like this one that incorporates whole plant-based foods only. Today’s #LunchBreakLIVE guest Lemel Durrah - making a green medley - is Founder/Chef of the tasty [...]
#LIVE on #JaneUnchained, the Silver-Chic Chef Elysabeth Alfano of Awesome Vegans with Elysabeth Alfano Podcast/Vlog makes Kung Pow Vegan "Chick'n" https://www.facebook.com/JaneVelezMitchell/videos/305963943440816/ Elysabeth Alfano is a Chicago/Los Angeles media personality. As a Silver-Chic Chef, she creates plant-based [...]
Almost all of the ingredients used to make the kasha granola can be bought from the bulk bins! #JaneUnchainedLIVE with Tracy Childs the fabulous Physicians Committee for Responsible Medicine Food for Life facilitator! [...]
#LunchBreakLIVE at Locali, a very veganish chain in Venice, California, West Hollywood, DTLA and Hollywood! Our taste testers are Maggie Ortlieb and Joel Alatorre of VegOut Los Angeles, which is having a spectacular vegan awards party, with food, drink, and entertainment on Friday, [...]
This soup is sure to be the answer to all your woes on a cold day. #LunchBreakLIVE with Jovanna Vidal writer, actress, associate producer of GOD & SALSA - The Film makes her [...]
At 22 grams of protein per serving, no gluten and 7 grams of carbs, you can have your pasta and eat it too. How is this possible? This pasta is made from soybeans and water [...]
Jane O'Hara poses with Cabo and her amazingly detailed painting of him and Jane Velez-Mitchell's other rescue animals! #LunchBreakLIVE with famed painter Jane O'Hara who is known for her paintings of animals! Today [...]