Why Vegans Don’t offers a philosophical guide to vegan behavior, explaining the ethical foundations behind everyday vegan choices. Jordi Casamitjana with his three books Photo Jeannie Ford Los Angeles, December 17, 2025 [...]
At the heart of Besties in the Original Farmers Market in Los Angeles, a new chapter in plant-based food unfolds—mixing fun, flavor, and compassion at one of the city’s most iconic destinations. Hollywood, California, October [...]
From Kitchen Table to Global Impact: The Veganuary Story is an inspiring testament to the power of vision and persistence. Lancaster, Pennsylvania - September 29th, 2025 - The Veganuary Story, now streaming on UnchainedTV, tells [...]
You both LOVE chocolate and, just in time for Valentine's Day, here are 5 top vegan chocolate recipes that will delight that special someone. Los Angeles, Ca. - February 12th, 2025 - When a chocolate [...]
For those who say they could never give up cheese, try these top 6 vegan cheese recipes today. Los Angeles, CA. January 27th, 2025 - Who doesn't love cheese fondue? And, you're probably thinking... well, [...]
UnchainedTV premieres new show 'Kale Krew' that takes viewers on a culinary tour of Chicagoland's vegan scene Chicago, Illinois, May 3rd, 2024 - UnchainedTV's adventurous and often hilarious new series, Kale Krew, is hosted by [...]
You're invited to join speakers, vendors and attendees on May 10th (with VIP access starting May 9th) at the 2024 Vegan Women Summit. Engage with influential changemakers defining the next era of veganism at this [...]
What is the "Ahimsa" in Land of Ahimsa? Hollywood, California - With the award-winning film Land of Ahimsa streaming for free on UnchainedTV, many people are asking... what exactly is ahimsa? It started as a [...]
Seyka Mejeur and Brian Mejeur of For Goodness Seyks join #LunchBreakLIVE and show us how to cook up an amazing Asian inspired vegan meal! They make some sushi, kid-friendly lunches, Thai lettuce wraps, and an extra-special dessert! This is [...]
This was a special edition of #SaturdaySnackDown with Recipe Developer, Sahar Belle. She made an amazing brunch for us, using the popular meat replacement, Jackfruit. The Jackfruit is a species of tree in the fig, [...]
