Meet Your Chicken Wings! Meet Your Chicken Breast!

Published On: April 8, 2018
Share This
Watch chickens forklifted to their deaths after having lived agonizing lives. 90,000 chickens are reportedly killed at this one facility each day. This is the industry standard, happening all over the developed world. All of this death, so you can eat a dead animal for lunch or dinner, when there are great tasting, healthy alternatives. Industry reps are invited on any time to offer their views. Vancouver Chicken Save holds these vigils. Dani Rukin reports for JaneUnChained.com
85b5c959-5a6b-4730-8d19-247fd1743401
unnamed-1
29063266_2039768862902136_1044602567657450485_n
 
 
Chickens minutes away from being dumped out of their crates like inanimate objects, grabbed and shackled upside down, and their throats slit.
bccd10aa-cd81-4e20-9995-ee25268e3932
Management installs makeshift tarp to conceal what goes on behind the curtain.
unnamed-2
Activist watches as chickens are forklifted to their slaughter.
30571240_10155240390096790_3470447129808338944_o (1)
Vancouver Chicken Save organizer, Meghan Beattie, explains to JaneUnChained contributor, Dani Rukin, the processing of the chickens while co-organizer, Zoe Margaret, and former Mercy for Animals undercover investigator, Geoff Regier, listen in.
unnamed4cc42d97-bc61-4833-9295-903ea56cf313
 
Share This

About the Author: Dani Rukin

Portable Plant-based Protein Bites
Demonstrators Outside Canadian Slaughterhouse Say "Smell The Suffering And Death!"

Stay Tuned In

Be the first to know when new shows drop! Plus, get the hottest headlines, inspiring stories, and behind-the-scenes extras. Sign up and keep streaming!

you might also like