Easy Vegan Recipes
Craving something sweet? These vegan desserts will hit the spot, inspire you to test uncharted culinary waters, and expand your horizons in the kitchen. Los Angeles, June 9th, 2025 —It’s fun to experiment in the kitchen every now and then.
What’s Lindsey Baker’s anti-aging secret? Her inspiring new show is: What’s Your Secret, Lindsey Baker? In it, the UnchainedTV Action Hour host shares the simple daily habits and plant-based recipes that help her look much younger than her biological age.
Kale My Name and Avocado Theory team up to bring popular vegan dishes to two Chicago suburbs: Tinley Park and Naperville April 3rd, 2025, Chicago, Illinois – In a groundbreaking collaboration, Kale My Name, the award-winning fully vegan restaurant, is partnering with Avocado Theory, the popular non-vegan eatery, to introduce a curated selection of Kale My Name’s most beloved plant-based dishes to Avocado Theory’s menu.
Santa Monica, Ca February 17, 2023, 9:30 a.m. PST What is a Big Mock Egg Roll? Is it a vegan Big Mac? Kind of. I bet you have never heard of a Big Mock Egg Roll. Neither had I. And to be honest I thought to myself…that sounds odd. But as I got deeper into watching Tonia cook up this special treat, I said to myself, “wow, that is actually genius.” It’s basically a vegan Big Mac in an egg roll. Just as the title suggests, and it is damn delicious!
PEELED is making history! The world’s first all-vegan cooking competition features an all-vegan cast and crew from production assistants to EPs! It will premiere on the UnchainedTV global streaming network September 24th! UnchainedTV executives say they’re super-pumped to be streaming PEELED, Vkind’s trailblazing, new, all-vegan cooking competition show!
Date Truffles Are The Perfect Treat For Valentines Day Indulgent decadent Date Truffles are on the menu, just in time for Valentine’s Day! This is a delightful #LunchBreakLIVE show with chef Dianne Wenz, an incredible plant-based cook who shows us how to make these delicious treats. Why buy an ordinary box of chocolates for Valentine’s Day when you can make these homemade bites of joy that will be way more impressive to anyone who receives them. Let’s take a look at how the magic happens in the kitchen with Chef Dianne… Making Magic In The Kitchen Dianne Wenz is a Certified Holistic Health Coach, Vegan Lifestyle Coach, and Plant-Based Chef, and she has a certificate in plant-based nutrition.
BANANA PANCAKE IN A MUG. YUM! What is a pancake in a mug? You will soon find out. This banana pancake mug recipe made with Just Egg is so simple and so tasty you will be making this breakfast all the time!
LOOKING FOR DELICIOUS SALADS TO ADD TO YOUR MEAL LIST? The BEST Warm Potato, Kale, and Pepita Salad recipe! Join us from Michigan with our #LunchBreakLIVE chef, Tonia L. Carrier, known as Your Vegan Friend Tonia, as she shows us how easy it is to add delicious salads to our home menus!
This Vegan Chocolate Mousse Is So Velvety… It’s Heavenly Learn the secret to making mind-blowingly scrumptious and velvety vegan chocolate mousse! Top food bloggers and cookbook authors, Ethan Ciment & Michael Suchman, aka the Vegan Mos, shows us how to create this delicious, guilt-free decadence on #LunchBreakLIVE. There is nothing that tops a creamy, velvety, chocolate mousse…it is pure comfort!
Day 12 of the 21 Day Vegan Kickstart We have arrived on day 12 of the 21 day vegan kickstart and boy have we been having fun! It’s been 12 days of amazing recipes that are easy, vegan, and healthy.