DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
#LunchBreakLIVE with the Yogini Vegan Chef, Molly Marie Basler, making The Yogini Hearts of Romaine Wraps with Beyond Meat vegan chicken, Follow Your Heart Vegenaise & Daiya Foods vegan cheese! Learn more about Molly at: mollybasler.com
#LunchBreakLIVE with two marvelous millennials making vegan MacNCheese! Say hi to Jimmie & Nina, aka Jimmie Rush & Kasheenia Nina Edwards who will tell us all about their journey to compassion! Join the party! JaneUnChained.com
LunchBreakLIVE at Auraganic, an amazing vegan smoothie hot spot in Chino, California at Rancho del Chino North shopping mall! Learn the secret to these extraordinary, Superfood smoothies! Visit this fabuous, family owned juicery! auraganicjuicery.com
#LunchBreakLIVE with Actress/Activist Angela Daun of the new vegan sitcom The Vegan Chicks making Succulent Skillet Stuffed Peppers! Check out her show at: bit.ly/2ptAyWz Check out Angela's blog at: theedenist.com
#LunchBreakLIVE hits Yvonne's Vegan Kitchen in Pasadena, California where Yvonne R. Ardestani, chef extraordinaire, makes luscious, plant-based desserts & vegan cashew cheeses, all also gluten-free! Yvonne will have a booth at Vegan Street Fair in North Hollywood, California this Sunday, March 25!
This vegan ginger dressing will make even the simplest of salads taste remarkable!
https://www.facebook.com/JaneVelezMitchell/videos/10160151332935693/ On #LunchBreakLIVE, YouTube sensation, Addicted to Love with Cali & Leah, from their channel, “AddictedToLove” are our guest chefs today! Watch LIVE as they create a delicious Zoodle Rainbow Salad. https://janeunchained.com/ Find Cali on [...]
#LunchBreakLIVE making Meaty yet Vegan 3 Bean Chili, with What The Fork? author Gina Bonanno-Lemos of 360 Health Connection. This fabulous chef is hosting a huge plant-based conference at the Hilton Hotel in gorgeous Costa Mesa, California on May 19th & 20th.
#LunchBreakLIVE with LOVE GOODLY cruelty-free, vegan subscription box founders Katie Bogue Miller & Justine Lassoff, making Easy Thai Noodles, a FORKS OVER KNIVES recipe! Learn all about these compassionate entrepreneurs who have partnered with Farm Sanctuary & Beagle Freedom Project!
