• Eat Healthy Vegan Desserts & Kick Sugar Addiction??? Nut-Free Chocolate Cake that's 100% guilt-free. Courtesy DrFuhrman.com Imagine being able to gobble up chocolate cake, strawberry ice cream cake, chocolate peanut butter bread, caramel [...]

  • See how Colorado activists fuel up in between vigils and demos at a sandwich and bakery cafe that will have you coming back for more! Dani Rukin in Colorado reporting for #JaneUnChained News. Photo [...]

  • You're going to want to jump into this case when you come to this shop! You’re in for a treat on #LunchBreakLIVE today with Divine Dips Ice Crème, artisan curated, non-dairy, gluten free, [...]

  • #JaneUnChained LIVE at New Deli, a fabulous, new 100% vegan deli in the heart of Venice Beach, California. It’s also the coolest plant-based general store on the planet! Created by noted vegan entrepreneur Matthew Kenney, whose famous restaurant Plant Food + Wine Venice is nearby on Abbot Kinney, New Deli has all of our favorite vegan cheeses, ice creams, personal care and essentials, along with a counter that serves scrumptious vegan foods, desserts and really good coffee! This spot is a must visit for every vegan and pre-vegan! Get your compassion on at New Deli at 2524 Pacific Avenue, Venice 90292!

  • https://www.facebook.com/JaneVelezMitchell/videos/10160453790340693/ #LunchBreakLIVE at The Butcher's Son, an extraordinarily popular vegan restaurant in Berkeley, California! We’re joined by Juliana Perry, a Direct Action Everywhere - DxE organizer plus Los Angeles, California vegan activists Sarah Segal, Emek Echo & The Daring Vegan Dani Rukin! #ALC2018JaneUnChained.com [...]

  • #LunchBreakLIVE hits Yvonne's Vegan Kitchen in Pasadena, California where Yvonne R. Ardestani, chef extraordinaire, makes luscious, plant-based desserts & vegan cashew cheeses, all also gluten-free! Yvonne will have a booth at Vegan Street Fair in North Hollywood, California this Sunday, March 25!

  • #LunchBreakLIVE with two social media stars: Michelle Taylor Cehn of World of Vegan & Toni Okamoto of Plant-Based Dietitian, making Powerhouse Protein Balls! This recipe is  incredibly inexpensive, nutritious, delicious and good for the planet. No animals harmed either! 

  • Bodacious Butterscotch Blondies from The 40-Year-Old Vegan This recipe requires a slow-cooker or Crockpot https://www.facebook.com/JaneVelezMitchell/videos/10159965805420693/ Ingredients 1 t. vegan butter 1 c. unbleached, all-purpose flour 1 t. baking powder ½ t. salt 1 flax egg [...]

  • Jenny B. Jones in the #LunchBreakLIVE house making vegan chocolate turtles! Also, learn all about the upcoming, first Central Coast Vegans’ Central Coast VEG FEST! It's Saturday, February 17th, 10am to 6pm and it's FREE in beautiful San Luis Obispo, California!

  • https://www.facebook.com/JaneVelezMitchell/videos/10159549350830693/ Monica Kay aka Vegan Pole Dancer is making a Breakfest Pumpkin Crisp that is vegan and gluten free today on #LunchBreakLIVE. Monica is a Los Angeles, California based painter/artist turned aerialish burlesque star! Monica, [...]