healthy eating

Join us for #LunchBreakLIVE with the Southern California Brand Ambassador for Vegan Rob's, L’lia Thomas, as she creates Turmeric Chip & Dragon Puff Nachos with the snack food. Vegan Rob's, available at your local grocery store, comes in [...]

#JaneUnChained's #LunchBreakLIVE features Those Annoying Vegans, Ana, and Brian. They’re making delicious Superfood AVO-Spirulina Vegan Ice Cream with Chocolate Chips. This busy couple is committed to animal activism! They organize chicken vigils through The Save Movement, create engaging [...]

Today’s #LunchBreakLIVE features Eitan Thal, supervisor of software developers who are passionate about music.  He is making scrumptious seitan skewers and outrageous artichokes. Born in Israel, growing up in South Africa, Eitan infuses his dishes with [...]

A very special #MemorialDay #LunchBreakLIVE grilling Beyond Meat burgers and sausages, proving you can celebrate a holiday with compassion! These delicious meat alternatives taste like the real thing with zero cholesterol and zero cruelty! Today’s taste testers? Jessica Steinberg, [...]

#LIVE #LunchbreakLive in CHICAGO! Correspondent Elysabeth Alfano dives deep into yummy meals at Kāl’ish with Andrew Kalish, Gina Kalish and special guest Sandi Swiss of Celebrate Vegan Chicago.   https://www.facebook.com/JaneVelezMitchell/videos/338834856820495/   Life is better at Kalish-Vegan in Chicago!  Owner/Creator Gina Kalish says, “I selfishly [...]

Today on #SaturdaySnackdown Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes a delicious Lemon Dijon Whole Roasted Cauliflower from the FORKS OVER KNIVES recipe collection. Super tasty and super healthy!   https://www.facebook.com/JaneVelezMitchell/videos/2180831908620271/ [...]

#LunchBreakLIVE at Matthew Kenney's new vegan restaurant Double Zero in Venice, California.  This new hotspot on Lincoln Blvd, just north of Venice Blvd, serves up astoundingly delicious plant-based pizza! Vegan entrepreneur BJ Hollifield, the Happy [...]

#SaturdaySnackdown with Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 is making an absolutely delicious quick and easy recipe for vegan lasagna featuring Beyond Meat and Miyoko's fresh vegan Mozzarella. Cruelty-free recipes are the [...]

#LunchBreakLIVE with the team from The National Animal Rights Day - North America! Aylam Orian, the founder of NARD, leads his team in making vegan potato salad and sloppy joe’s! And, they will tell us all about [...]

#LunchBreakLIVE making Rowdy Roasted Squash Soup, whipped by the amazing chef Awesome Vegan Life’s Samantha Rain Awesome! Today’s fabulous taste testers are Renee King-Sonnen of Rowdy Girl Sanctuary & Joshua Awesome! This is a great soup to make out of your veggie [...]