Enjoy some Unisoy Foods Vegan Jerky on today’s #LunchBreakLIVE, with representative Tanya Gonzales as she mixes up fabulous ways to use this delicious soy jerky in everyday recipes. In our COUNTDOWN to VegFest Los Angeles, we feature this vendor, [...]
COUNTDOWN to VegFest Los Angeles on Sunday, May 5th at Woodley Park! #LunchBreakLIVE features Rick Scott, a Vegan Hockey Player and Public Relations’ expert who works closely with the Switch4Good campaign, along with “Bobby,” Robert Sud, Producer/Director/Cinematographer and Animal Activist at the Sage Plant Based [...]
Today on #SaturdaySnackdown, Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 is making her family favorite Baja inspired vegan Fish(less) Tacos packed with protein and topped with a delicious Sriracha (vegan) Mayo [...]
#LunchBreakLIVE with Cowhugger Co-Creator Stephanie Terronez and Animal Hostage Negotiator/Real Estate Activist Renée Marinkovich making tasty tacos for the COUNTDOWN to VegFest Los Angeles happening on May 5th in Woodley Park. Have you ever shopped Cowhugger’s fabulous and fun fashions? Featuring [...]
New York Times best-selling author, Kathy Freston, is #LIVE with correspondent @Elysabeth Alfano, host of Awesome Vegans with Elysabeth Alfano Podcast/Vlog! https://www.facebook.com/JaneVelezMitchell/videos/597775607401711/ Long before it was trendy and hip, there was a lone woman on Oprah [...]
Born from the incredible growth and interest in the Upton’s Naturals Products (Seitan, Jackfruit, Thai Meal Kits, BBQ Sauces, and Jerky Bites), Chicago’s Upton’s Breakroom began in 2013 on the near-Westside. Upton’s Naturals began in [...]
Vegan Strawberry Shortcake was made on last weekends Saturday Snackdown w/ Erin Riley-Carrasco. The perfect dessert for holidays or any day with no dairy and no cruelty! Watch the video to learn how to make [...]
#LunchBreakLIVE with the amazing Brian L. Patton: The Sexy Vegan! Brian is a vegan chef, cookbook author, recipe developer, and multimedia personality. With over a decade of experience in the vegan food industry, Brian brings his knowledge, [...]
Tacos! Arriba! Join our #LunchBreakLIVE with guests Carissa Kranz, a former professional ballerina, a compassionate lawyer and founder of BevVeg International, along with Alexis Sanchez, currently an intern with Mercy For Animals, a political science student at Cal State University [...]
#LunchBreakLIVE #SaturdaySnackdown with Tracy Childs, a Physicians Committee for Responsible Medicine educator and plant-based nutrition expert from San Diego, California. Tracy created Veg-Appeal and co-leads the thriving PlantDiego community in San Diego. She's also a #nutritarian chef with Joel Fuhrman, M.D.'s Eat to Live Retreat in San Diego. She's [...]
