• Sea Shepherd Potato Salad and MORE!

    On this #SaturdaySnackDown, we are honored to feature Connie Sanchez, a Sea Shepherd Bridge Officer, who spent the last 5 years on various Sea Shepherd vessels protecting the oceans and marine life around the world. Join [...]

  • Grilled Corn Salad With Homemade Creamy Cilantro Lime Dressing

      Today on #SaturdaySnackdown, Erin Riley-Carrasco PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes a delicious Grilled Corn Salad w/ Creamy Cilantro Lime Dressing. High in protein and no oil! ENJOY! #janeunchained   [...]

  • Make Your Own Chick’n Skewers at Home!

    These ingredients not only add flavor, but they also have medicinal benefits too! "Today on SaturdaySnackdown, Erin Riley-Carrasco PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes an absolutely [...]

  • Lemon Dijon Whole Roasted Cauliflower!

    Today on #SaturdaySnackdown Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes a delicious Lemon Dijon Whole Roasted Cauliflower from the FORKS OVER KNIVES recipe collection. Super tasty and super healthy!   https://www.facebook.com/JaneVelezMitchell/videos/2180831908620271/ [...]

  • Mouthwatering Cheesy Vegan Lasagna!

    #SaturdaySnackdown with Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 is making an absolutely delicious quick and easy recipe for vegan lasagna featuring Beyond Meat and Miyoko's fresh vegan Mozzarella. Cruelty-free recipes are the [...]

  • Black Bean Corn Taquitos on Cinco de Mayo!

    On this episode of  #SaturdaySnackdown Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 shares her delicious recipe of black bean and corn taquitos with vegan Chipotle Sauce in honor of Cinco [...]

  • Baja Inspired Vegan Fish(less) Tacos! Gettin’ Ready For Cinco De Mayo!

    Today on #SaturdaySnackdown, Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 is making her family favorite Baja inspired vegan Fish(less) Tacos packed with protein and topped with a delicious Sriracha (vegan) Mayo [...]

  • Chickpea Chocolate Chip Peanut Butter Cookies…Say That Three Times Fast!

    #LunchBreakLIVE #SaturdaySnackdown with Tracy Childs, a Physicians Committee for Responsible Medicine educator and plant-based nutrition expert from San Diego, California. Tracy created Veg-Appeal and co-leads the thriving PlantDiego community in San Diego. She's also a #nutritarian chef with Joel Fuhrman, M.D.'s Eat to Live Retreat in San Diego. She's [...]

  • Sexy Tuscan Pesto Pasta!

    Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes a delicious whole food plant-based recipe for a traditional Tuscan Pesto Sauce, served over gluten-free and sodium free brown rice pasta. [...]

  • Tuscan Roasted Almond Cake…And Yes…It’s VEGAN!

    #SaturdaySnackdown, Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 and special guest Chef Roberto Carboni make an oil-free, sugar-free Tuscan Roasted Almond Cake. Being vegan never tasted better!   https://www.facebook.com/JaneVelezMitchell/videos/2291275124480319/ Chef Roberto Carboni, [...]