• Vegan Rob’s Dragon Puff Nachos!

    Join us for #LunchBreakLIVE with the Southern California Brand Ambassador for Vegan Rob's, L’lia Thomas, as she creates Turmeric Chip & Dragon Puff Nachos with the snack food. Vegan Rob's, available at your local grocery store, comes in [...]

  • Those Annoying Vegans + Ice Cream!

    #JaneUnChained's #LunchBreakLIVE features Those Annoying Vegans, Ana, and Brian. They’re making delicious Superfood AVO-Spirulina Vegan Ice Cream with Chocolate Chips. This busy couple is committed to animal activism! They organize chicken vigils through The Save Movement, create engaging [...]

  • Scrumptious Seitan Skewers

    Today’s #LunchBreakLIVE features Eitan Thal, supervisor of software developers who are passionate about music.  He is making scrumptious seitan skewers and outrageous artichokes. Born in Israel, growing up in South Africa, Eitan infuses his dishes with [...]

  • Lemon Dijon Whole Roasted Cauliflower!

    Today on #SaturdaySnackdown Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes a delicious Lemon Dijon Whole Roasted Cauliflower from the FORKS OVER KNIVES recipe collection. Super tasty and super healthy!   https://www.facebook.com/JaneVelezMitchell/videos/2180831908620271/ [...]

  • Spring Rolls And Body Art!

    Wondering what spring rolls and time-lapse body art have in common? Be sure to catch #LunchBreakLIVE today with Jody Steel (@ArtistJodySteel), artist, and activist who specialized in body art for film and mass media content, [...]

  • 3 Bean Chili Creme Fraiche, Vegan Style.

    #LunchBreak #LIVE making 3 bean chili creme fraiche, vegan style with the amazing Kimberly Guerin, who works for National Geographic and is certified in plant-based nutrition!   https://www.facebook.com/JaneVelezMitchell/videos/2429600980425548/   The Recipe For 3-Bean Chili: Ingredients: 1 [...]

  • Mouthwatering Cheesy Vegan Lasagna!

    #SaturdaySnackdown with Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 is making an absolutely delicious quick and easy recipe for vegan lasagna featuring Beyond Meat and Miyoko's fresh vegan Mozzarella. Cruelty-free recipes are the [...]

  • National Animal Rights Day Crew Makes Vegan Potato Salad And Sloppy Joe’s!

    #LunchBreakLIVE with the team from The National Animal Rights Day - North America! Aylam Orian, the founder of NARD, leads his team in making vegan potato salad and sloppy joe’s! And, they will tell us all about [...]

  • Black Bean Corn Taquitos on Cinco de Mayo!

    On this episode of  #SaturdaySnackdown Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 shares her delicious recipe of black bean and corn taquitos with vegan Chipotle Sauce in honor of Cinco [...]

  • Cowhugger Vegan Products, Tacos, And Gearing Up For VegFestLA!

    #LunchBreakLIVE with Cowhugger Co-Creator Stephanie Terronez and Animal Hostage Negotiator/Real Estate Activist Renée Marinkovich making tasty tacos for the COUNTDOWN to VegFest Los Angeles happening on May 5th in Woodley Park. Have you ever shopped Cowhugger’s fabulous and fun fashions? Featuring [...]