Vegan Recipes & Food
Looking for vegan recipes? UnchainedTV is your go-to destination for mastering delicious vegan food, from breakfast to dinner and even desserts. Whether you’re a seasoned vegan or new to plant-based cooking, our extensive collection of vegan recipes and cooking shows are designed to inspire and help you learn how to prepare easy and delicious meals using wholesome, plant-based ingredients that your whole family will love!
You’ll find a wide range of mouthwatering recipes and vegan meal ideas for every occasion. Start your day with hearty vegan breakfasts that will energize you. Whip up satisfying lunches that are both nutritious and delicious. Treat yourself to decadent vegan desserts that satisfy your sweet tooth guilt-free. With our recipes, plant-based eating has never been easier or more enjoyable.
Learn how to easily create these dishes using wholesome, plant-based ingredients that your whole family will love. Our expert chefs and influencers share their tips and tricks to help you become a confident vegan chef in your own kitchen. Whether you’re looking for quick weekday meals or impressive dishes for special occasions, we’ve got you covered.
Take your meals to the next level with UnchainedTV’s vegan recipes and cooking shows. We have everything from healthy plant-based meals to traditional cruelty-comfort food that even meat eaters will love! Find your new favorite vegan recipe today!
Warm up with a bowl of the Jenner’s Creamy Roasted Butternut Squash Soup, a true comfort dish that’s rich, velvety, and packed with fall flavors. This delicious soup, featured on At Home With the Jenners, combines the natural sweetness of roasted butternut squash with a blend of spices for an irresistible, cozy treat.
Experience the vibrant flavors of summer with Jenner’s Heirloom Tomato Tart, a beautifully crafted dish that highlights the best of garden-fresh ingredients. This stunning tart is made with juicy heirloom tomatoes and fragrant rosemary, picked fresh from Cayley and Brandon Jenner’s California garden, bringing rich, natural flavor to every bite.
Jenner’s Irresistible Mushroom & Swiss Chard Pasta is a hearty, garden-fresh meal that’s full of vibrant flavors and satisfying textures. This delicious dish features chickpea pasta as a protein-rich base, combined with sautéed mushrooms, fresh Swiss chard, and cherry tomatoes straight from Cayley and Brandon Jenner’s California garden.
Welcome the flavors of autumn with Jenner’s Vibrant Fall Kale & Wild Rice Salad, a fresh and hearty dish featured in Episode 1 of At Home With the Jenners. This delicious salad is crafted with nutrient-packed kale, earthy wild rice, and garden-fresh herbs like basil and dill—all hand-picked from Cayley and Brandon Jenner’s own garden.
Bring a taste of freshness to your table with Jenner’s Flavor-Packed Garden Tomato Sauce, loaded with ripe, garden-fresh tomatoes and a blend of hidden veggies for extra nutrition. Featured in Episode 1 of At Home With the Jenners, this homemade sauce combines juicy tomatoes with carrots, onions, and celery, creating a deliciously rich base that’s as wholesome as it is flavorful.
From Top Chef Winner to Mushroom Maestro : How Zuzu is Revolutionizing the Vegan Plate Los Angeles, October 1st, 2024 – Who knew mushrooms could be so magical? Top Chef winner, Zuliya Khawaja, or Chef Zuzu, the celebrated winner of Top Chef Amateurs, certainly does.
New Day New Chef, the world’s hottest vegan cooking show, is back at a Los Angeles mansion with celebrity chefs and fabulous plant-based dishes! Hollywood, California – August 16th, 2024 – After captivating plant-based food lovers for three successful seasons, New Day New Chef is back with its fourth season, and this time, it’s poised to make an even greater impact on the vegan culinary world.
The Thing You’ve Been Missing: You’re Going to Want to Try Salted Caramel Vegan Waffles for Breakfast. Los Angeles, California, July 27th, 2014 – Experience the ultimate morning indulgence with a healthy twist: gluten-free, salted caramel, vegan waffles. Cupid’s arrows are flying, hearts are fluttering, and people are doing all sorts of mushy things.
Tastes of Bri transforms Chicagoland’s food scene with dazzling vegan dishes. Cicero, Illinois, June 30th – It takes just twenty minutes to get from Chicago to Cicero, a town made famous in the roaring twenties when the legendary gangster Al Capone made the suburb his crime syndicate’s headquarters.
Glen Merzer and Tracy Childs, the authors of the book America Goes Vegan, explain why a plant-based diet is the best hope for America and the world Los Angeles, July 28th, 2023 — The author Glen Merzer has written a book titled America Goes Vegan: America’s Favorite Comfort Foods Made Healthy.