Crispy Buffalo Cauliflower
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Jane Elizabeth’s Crispy Buffalo Cauliflower from Ep 4 of New Day New Chef
Crispy Buffalo Cauliflower
Ingredients
- 2 cups cauliflower florets
- 1/4 cup buffalo sauce
- 1/8 cup hemp seeds (shelled)
- 1/8 cup flaxmeal
Instructions
- Combine ingredients, mixing together until cauliflower is covered.
- Bake on a non-stick pan (you can use parchment paper if needed) at 450 degrees Fahrenheit for 8-10 minutes
- Flip over halfway through
- Let cool and serve
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About the Author: Heather Dahman
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