Donna Dennison is an UnchainedTV writer, graphic designer, video editor, and IG contributor. Donna is also a creative in the film industry.
THE MOST DELICIOUS VEGAN BURRITO Everyday tips on making a sassy and sweet vegan burrito! Join Chef Linda Soper-Kolton from Catskill Animal Sanctuary on #LunchBreakLive to learn a new recipe for burritos that will shatter [...]
A VEGAN SMOOTHIE WITH A POWERFUL PUNCH A delicious blended vegan smoothie packed with tons of great yummy antioxidants and tasty treats to get you through a long day. This healthy drink is blended up [...]
GET HUNGRY FOR VEGAN CHILI Mama's mighty meatless award-winning vegan chili is what's cooking on today's #LunchBreakLIVE! Guest chef Kathleen Gage, podcaster of Kathleen Gage Vegan Visibility, author, speaker, and content creator makes her favorite [...]
VEGAN CHOCOLATE DESSERTS ARE A MUST Did someone say CHOCOLATE? We have Two delicious vegan chocolate desserts for you today, arent you lucky! Vegan Dutch Chocolate Brownies with nuts covered with vegan sugar-free frosting, and [...]
JACKFRUIT TUNA SALAD IN A FLASH Jackfruit tuna salad sandwich recipe made in record time! Plant Chics', Jacque & Marzia, influential plant-based media content creators, and health & wellness coaches, create this power-packed sandwich for [...]
VEGAN BACON. YOU CAN'T EVEN TELL THE DIFFERENCE! Hooray plant-based bacon cooking in a pan. Looks just like animal bacon, only better! HoorayFoods.com makes vegan “bacon” that looks, sizzles, smells, and tastes like [...]
COOKIE DOUGH VEGAN PUMPKIN BREAD! YES PLEASE! We have a delicious cookie dough vegan pumpkin bread Recipe on today’s #LunchBreakLIVE with guest Chef and author of “Desserts to Live For” & “Love Your Body” Talia [...]
VEGAN FAST FOOD, I'M SEXY AND I KNOW IT! You never know who you'll shuffle into at a vegan fast food restaurant or any plant-based restaurant! JaneUnChained.com's #LunchBreakLIVE crew had the fun honor of bumping [...]
INCREDIBLE GLUTEN-FREE VEGAN DONUT RECIPE We have a great vegan donut recipe for you! Learn to make these treats with today’s Vegan chef Annie Vandenheuvel and guest host Sarah Segal, caregiver of Beach Pets L.A. and [...]
CASHEW CURRIED TOFU SALAD Reinvent your tofu!!! Join Chef Linda Soper-Kolton, from Catskill Animal Sanctuary on #LunchBreakLIVE to learn a new recipe that will make the most of this amazing plant-based protein. Curried Cashew Tofu [...]