Jane Velez-Mitchell is an award-winning TV journalist and New York Times best-selling author. She is the founder of UnchainedTV and the host of several shows on the network.

  • #JaneUnChained #LIVE at the student climate strike in downtown Los Angeles, California! These students are telling adults to stop destroying the planet. They, in turn, are learning from Amy Jean Davis of Los Angeles Animal Save! This former American Idol contestant now [...]

  • Ready for some Asian cuisine? Of course you are! #LunchBreakLIVE features vegan couple Shawnee Badger and Ankur Patel as they create tasty Teriyaki Tofu and Fried Rice. Looks like egg fried rice, but without the [...]

  • Polenta is the ultimate Italian comfort food and naturally vegan.  Topped with Kite Hill Ricotta and mushrooms, worthy of a five-star restaurant but you can make it quickly at home. https://www.facebook.com/JaneVelezMitchell/videos/424835978319191/   Baked Polenta with [...]

  • Tea isn't just a beverage, it's an ingredient!  These potatoes a filled with the flavors of lemon, ginger and hibiscus  -  you've never had tea like this before!  Enjoy the recipe and the discount code [...]

  • Front page news! It doesn't get better than that! #JaneUnChained #LIVETALK The Save Movement just got a huge write up in the Los Angeles Times by Gustavo Arellano and photographer Rob Gauthier! Join [...]

  • #JaneUnChained #LIVE at JOi Cafe in Westlake Village, California! Turns out this suburb of LA is going vegan like gangbusters and JOi Cafe, partially funded by investor “Ultra” triathlete and podcast creator Rich Roll, is just one example of how popular [...]

  • #LunchBreakLIVE at Beji Sushi at Whizin Market Square in Agoura Hills, California! This 100% vegan and kosher sushi restaurant just opened and we are taste testing with Renee King-Sonnen of Rowdy Girl Sanctuary, Ryuji Chua, vegan social media influencer known as Peace By Vegan, plus his [...]

  • Today on #SaturdaySnackdown Erin Riley-Carrasco PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 is making her favorite vegan Soyrizo Chili, loaded with vegan goodness! Perfect comfort food to go with the vegan cornbread muffins [...]

  • If you want food fast, but you don't want fast food try the air fryer for restaurant quality Mandarin Orange Tofu that cooks up in about 15 minutes. https://www.facebook.com/JaneVelezMitchell/videos/2166348376777296/   Mandarin Orange Tofu (Using an [...]

  • #JaneUnChained #LIVE at the VegOutLA Awards party near downtown LA! The best vegan restaurant, pop up, etc - as determined by those who voted - feted with a huge bash! Remember, all vegan products are winners..cause nobody [...]