DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
On #LunchBreakLIVE we have #JNN contributor Tracy Childs along with two special ladies who have recently started a much needed whole-food plant-based meal delivery service in San Diego. Angela Stranger and Sonya Gomez own Plant-Based [...]
Here we are on #LunchBreakLIVE making spectacular Soba Noodle Salad brought to you by Veeg Mama, otherwise known as Stephanie Dreyer. Let's watch her make an amazing vegan meal, one of my favorites actually. I [...]
Three-Bean Minestrone! Coronavirus got you worried? It's time to have a great Italian Soup Recipe under your belt! Silve Chic Chef and Radio Host, Elysabeth Alfano has JUST the thing! https://www.facebook.com/JaneVelezMitchell/videos/750031828855354/ Hearty and filling, everyone [...]
#LunchBreakLIVE with Gina Lee Shansey, a fitness enthusiast and vegan with experience in health and wellness. In this episode, she will show us how to make vegan simple spiraled zucchini basil pesto. Yum! https://www.facebook.com/JaneVelezMitchell/videos/2821973074561836/ [...]
Carrot Lox and Bagels, Chickpea Tuna Salad Sandwich, and more on this episode of #LunchBreakLIVE. New Deli, a fantastic bodega style market created by Matthew Kenney located in Venice Beach, CA. Matthew Kenney is a [...]
Just Egg is the new plant-based egg alternative, without the unhealthy cholesterol. Today Dani Rukin, otherwise known as The Daring Vegan, will scramble up some "eggs". However, she has never cooked Just Eggs before, so [...]
Enjoy today's Badass Quinoa and Veggies with the creator of Badass Rebel Runner, Jane Elizabeth. She is prepping for the upcoming Los Angeles Marathon and decided to make us a very simple and very healthy [...]
Plant-Based Pasta Protein Power Punch! Wow, that is a mouthful, and that is what was made on this episode of #LunchBreakLIVE. Guest Chef John Orlandini is a passionate Animal Welfare Advocate and Humanitarian, with a [...]
In this episode of #LunchBreakLIVE the whole gang finds themselves dining at a smart kitchen, eating delicious sandwiches from a new business called Herbivore, one of many establishments located inside of The Colony in West [...]
Who loves Indian food? Who doesn't? On this episode of #LunchBreakLIVE we're having oil-free Spinach Tofu, a variant of the traditional dish of India Palak Paneer, and homemade Ginger Turmeric Tea with the lovely Sirisha [...]
