Terrific Tempeh Bacon Pizza Bagels

Pizza Bagels by Rachel Sloan of Rachel’s Cosmic Cuisine. Rachel creates a delicious recipe for enjoying her Pizza Bagels today on #LunchBreakLIVE#JaneUnChained, RachelsCosmicCuisine.com

RECIPE:  Terrific Tempeh Bacon Pizza Bagels

Serves 2-4 people
INGREDIENTS

• 2 boxes of Rachel’s Pizza Bagels
• 1 garlic bulb
• Handful of cherry tomatoes sliced in half
• 1 splash of olive oil (for garlic)
• 1/2 package of tempeh (cut into thin strips)
• 4 medium sized leaves of fresh basil
• 1 tablespoon of coconut oil or vegan butter
• 2-3 tablespoons of Tamari or soy sauce
• 1 tablespoon of maple syrup or coconut nectar

DIRECTIONS:

1. Preheat oven to 400 degrees F
2. Cut 1/4 to 1/2 inch from the top of the garlic bulb so it exposes each clove.
3. Drizzle olive oil over exposed cloves and wrap in foil.
4. Bake for 30-35 minutes or until cloves are cooked thoroughly.
5. Set aside.
6. Increase oven temperature to 420 degrees F
7. Place pizza bagels in the oven according to instructions. (You can use a toaster oven if preferred.)
8. While baking pizza bagels, pour 1 tablespoon of coconut oil on pan on medium heat.
9. Place strips of tempeh bacon on pan.
10. Cook for 1 minute, then flip.
11. Add Tamari and flip.
12. Cook for 1-2 minutes flipping midway.
13. Lower heat and add maple syrup or coconut nectar. Flip and cook for 20-30 seconds and remove from heat.
14. Place pizza bagels on plate. Use fork to remove garlic cloves from bulb and place on each pizza bagel with a strip of bacon and a tomato slice.
15. Enjoy!

Terrific Tempeh Bacon Pizza Bagels

Tempeh Bacon Pizza Bagel Ingredients