DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
A VEGAN SMOOTHIE WITH A POWERFUL PUNCH A delicious blended vegan smoothie packed with tons of great yummy antioxidants and tasty treats to get you through a long day. This healthy drink is blended up [...]
GET HUNGRY FOR VEGAN CHILI Mama's mighty meatless award-winning vegan chili is what's cooking on today's #LunchBreakLIVE! Guest chef Kathleen Gage, podcaster of Kathleen Gage Vegan Visibility, author, speaker, and content creator makes her favorite [...]
VEGAN CHOCOLATE DESSERTS ARE A MUST Did someone say CHOCOLATE? We have Two delicious vegan chocolate desserts for you today, arent you lucky! Vegan Dutch Chocolate Brownies with nuts covered with vegan sugar-free frosting, and [...]
JACKFRUIT TUNA SALAD IN A FLASH Jackfruit tuna salad sandwich recipe made in record time! Plant Chics', Jacque & Marzia, influential plant-based media content creators, and health & wellness coaches, create this power-packed sandwich for [...]
VEGAN BACON. YOU CAN'T EVEN TELL THE DIFFERENCE! Hooray plant-based bacon cooking in a pan. Looks just like animal bacon, only better! HoorayFoods.com makes vegan “bacon” that looks, sizzles, smells, and tastes like [...]
COOKIE DOUGH VEGAN PUMPKIN BREAD! YES PLEASE! We have a delicious cookie dough vegan pumpkin bread Recipe on today’s #LunchBreakLIVE with guest Chef and author of “Desserts to Live For” & “Love Your Body” Talia [...]
VEGAN FAST FOOD, I'M SEXY AND I KNOW IT! You never know who you'll shuffle into at a vegan fast food restaurant or any plant-based restaurant! JaneUnChained.com's #LunchBreakLIVE crew had the fun honor of bumping [...]
INCREDIBLE GLUTEN-FREE VEGAN DONUT RECIPE We have a great vegan donut recipe for you! Learn to make these treats with today’s Vegan chef Annie Vandenheuvel and guest host Sarah Segal, caregiver of Beach Pets L.A. and [...]
CASHEW CURRIED TOFU SALAD Reinvent your tofu!!! Join Chef Linda Soper-Kolton, from Catskill Animal Sanctuary on #LunchBreakLIVE to learn a new recipe that will make the most of this amazing plant-based protein. Curried Cashew Tofu [...]
VEGAN RESTAURANTS IN LOS ANGELES ARE... EVERYWHERE! Vegan restaurants are everywhere in Los Angeles. This newest find offers exquisite plant-based cuisine! It was the site of #LunchBreakLIVE with Jane Velez-Mitchell, New York Times bestselling author [...]