DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
YOU'LL LOVE THESE TEMPEH LETTUCE WRAPS (CUPS) Spice up your life with these tasty tempeh lettuce wraps, or lettuce cups! Our guest chef is JaneUnchained contributor, Tracy Childs, making this special recipe on #LunchBreakLIVE! This [...]
JACKFRUIT CAFE RE-OPENS FOR THE WIN #LunchBreakLIVE at the new Jackfruit Cafe, an amazing drive-thru/pick-up and delivery-only vegan restaurant near USC in Los Angeles! Kim Delgado, Avaion Ruth, and Jane Velez-Mitchell taste test this amazing plant-based pick-up spot. [...]
THE VEGAN VERSION OF GOOD OLE' HAMBURGER HELPER New recipe and cool new product alert! Vegan-style Hamburger Helper with pasta and cheese sauce from Plantworthy Food. This new product is incredible. Join guest Chef Tonia [...]
A MOUTH-WATERING VEGAN BUTTER CHICKEN RECIPE You won’t believe it’s not chicken! Today, Vegan Chef Sam Turnbull, creator of It Doesn't Taste Like Chicken, creates a veganized version of the popular "butter chicken" dish. This [...]
VEGAN COCONUT CREAM PIE. YES PLEASE! Vegan Coconut Cream Pie recipe revealed! Today on #LunchBreakLIVE with vegan chefs and founders of the award-winning Victor & Mika's Bakery show us how to make this incredible dessert. It [...]
VEGAN TAPAS DISH TO IMPRESS! It's time for some vegan tapas! Shiitake a la Gallega is what's for lunch today. A decadent mushroom dish that mimics a traditional tapas bar recipe, usually made from octopus, [...]
LOOKING TO GRUB ON SOME SALVADORAN FOOD? Do you know what Calabazas Entomatados taste like? You are about to find out as we are introduced to Salvadoran food on this episode of #LunchBreakLIVE. Join us [...]
MEGA PROTEIN FILLED JACKFRUIT TACOS These jackfruit tacos are jammed packed with protein and flavor. A must-try recipe revealed on today's #LunchBreakLIVE with guest chefs Jezzy B & DJ Mike Sincere. This vegan duo is [...]
LET'S EAT SOME INDIAN PUDDING! Traditional Indian pudding plant-based recipe revealed! This is a Deli-inspired pudding recipe that is a healthy Whole Food Plant-Based (WFPB) vegan, low-fat, SOS (sugar, oil, and salt) free dish. Desi [...]
A PLANTAIN RECIPE YOU'LL FALL IN LOVE WITH! Get ready for OUTRAGEOUS Stuffed Plantain Cups (aka Tostone Rellenos)~Vegan Style! This is an incredible plantain recipe and a definite must-try! Traditional Stuffed Plantain Cups use shredded [...]