beyond meat

  Melanie Joy is the Harvard University trained social psychologist who coined the term Carnism. This defines our society’s false assumptions that normalize the unnecessary eating and exploitation of some animals while encouraging us to [...]

  Voices for the Voiceless meets March of Silence! #LunchBreakLIVE at the famous vegan restaurant Au Lac DTLA in downtown Los Angeles, California, across from the Walt Disney Concert Hall and near the Ahmanson Theatre [...]

  #JaneUnChained LIVE in #SANDIEGO at the Official Animal Rights March! Activists peacefully walk the streets to spread awareness and demand justice for animals! The march commenced with a great welcome speech from Brianna Martelozzo. [...]

  Keepn’ it simple here on #LunchBreakLIVE with incredible animal rights activist Ryuji Chua! Blazing onto the Los Angeles scene, within a few months Ryuji jumped into activism with a multitude of groups, including Los [...]

  What more could you ask for?? #LunchBreakLIVE  with the team from Ellora Wellness , a Vegan Organic Wellness Center for all things healthy. Joining them is Patrik Baboumian, the WORLD'S STRONGEST VEGAN, to prepare [...]

  #JaneUnChained LIVE with BREAKING NEWS from Rowdy Girl Sanctuary's Renee King-Sonnen, the cattle rancher's wife who turned into a vegan animal activist, and turned her husband's calf/cow operation into a farm animal sanctuary! Now, [...]

Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)'s Sexiest Vegan Over 50 shares a delicious, quick recipe for vegan sopes. Hope you had a happy Cinco de Mayo, and enjoy!

#LunchBreakLIVE with the Yogini Vegan Chef, Molly Marie Basler, making The Yogini Hearts of Romaine Wraps with Beyond Meat vegan chicken, Follow Your Heart Vegenaise & Daiya Foods vegan cheese! Learn more about Molly at:  mollybasler.com

#LunchBreakLIVE making Meaty yet Vegan 3 Bean Chili, with What The Fork? author Gina Bonanno-Lemos of 360 Health Connection. This fabulous chef is hosting a huge plant-based conference at the Hilton Hotel in gorgeous Costa Mesa, California on May 19th & 20th.

#JaneUnChained LIVE at the Natural Products Expo where vegan food company Beyond Meat just won "Best In Show" from VegNews Magazine. Beyond Meat, based in El Segundo, California, launched its new 100% plant-based sausages, in three seasoning flavors, to be available soon in multiple markets nationwide!