lunchbreakLIVE

  #LunchBreakLIVE features KFC chicken... VEGANIZED! Count Your Colors' Chef Jenny Hanna Goldfarb uses a whole cauliflower, and transforms it into "chicken" cutlet perfection. The kids will LOVE it! Her adorable daughters definitely give it [...]

#JaneUnChained LIVE at Evolution Fast Food in San Diego, California! Vegan Fast Food on the go! Reporter Paige Parsons Roache tries the sweet potato fries, which they deliver right to her car door! Check this [...]

#LunchBreakLIVE with VeganEvan - Animal Hero!!! At first glance, he may appear to be just another cute kid, but he is so much more! The 7 year old, award winning activist/rapper, his mom Shannon, and [...]

  Monday's #LunchBreakLIVE featured vegan options at an iconic Santa Monica, California, restaurant called Swingers Diner! It’s not a vegan restaurant, yet it has tons of delicious vegan options! We ordered the Quinoa Bowl, the [...]

Ayurvedic Healing, Compassionate Cooking with Om. Former Monk, Co-Founder of Cooking with Om, and food stylist for Forks Over Knives, Chef Om transfers compassionate energy through his delectable dishes. Cooking with Om www.cookingwithom.com

#LunchBreakLIVE with businesswoman/mom/vegan/animal lover Jenny Hanna Goldfarb, founder and content creator of “Count Your Colors,” a multi-media educational platform for families to learn about plant-based foods! Now, learn how to make Sweet & Savory Lentil Tostadas! CountYourColors.com

#LunchbreakLIVE features actress/activist/model/stunt woman - not Chef - Darbi Gwynn making Pre-Hump Day Sprouted Salad with portobello mushrooms! Alert CSI: NY fans she did stunts for this show!

#LunchBreakLIVE features LA actress Patrizia Barretto, who shares her secret to feeling young, vibrant and energized. With a fresh perspective, Patrizia is taking on projects with a mission to save the planet. While modeling and acting for ethical brands, producing content and building her startup. @VeganLista, Patrizia reports on vegan activism as a contributor to JaneUnChained.com. Watch as she discusses why she became a human and animal rights activist.

#LunchBreakLIVE with the amazing British activist Earthling Ed! Ed's making Cashew Cream Penne Rigate, 100% plant-based, dairy-free & delish! Ed also talks to Jane Velez-Mitchell about how he wakes people up to the horrors of animal agriculture and the joys of a vegan diet! His message has gone global! Hear him and experience the shift to compassion! Learn more about him at earthlinged.com.

LunchBreakLIVE with The Vegan Tamale Company’s Corina Sabina Weaver making Chicken-free Tortilla Soup! This vegan catering company is taking Los Angeles, California by storm! Join the fiesta!