• The delicious ingredients Erin uses to make these delicious almond crusted tofu nuggets. Today on #SaturdaySnackdown, Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 shares a delicious [...]

  • The yummy ingredients that make this dish over the top good! A very special #LunchBreakLIVE with The Veggielitas, aka Suzanna Urszuly & Maria Robson! These two dynamos and making Mushroom Stroganoff and talking [...]

  • The sweet and savory ingredients used to make these marvelous pies! Today on #LunchBreakLIVE we are joining Samantha & Joshua Awesome in their kitchen to show off their gentle pumpkin pie, inspired by [...]

  • It's all smiles as the holidays get kicked off at Pollution Studios! #JaneUnChained at Asher Brown’s Pollution Studios’ Annual Friendsgiving Vegan Potluck! Actress/activist Harley Quinn Smith eats mega vegan burgers for the Burger [...]

  • #LunchBreakLIVE! Elva Sandoval says she's reversing her kidney disease on a whole food, plant based diet by eating homemade organic Mexican food. Vegan potato tacos, raw red oregano salsa and a raw green tomatillo avocado [...]

  • The cruelty-free ingredients that make this sandwich delicious! Teen power today on #LunchBreakLIVE with the lovely Gianna Klein, Agoura High School Track and Field athlete, Animal Advocate and Creator of a 12-minute short [...]

  • Come in and order one of everything! #LunchBreakLIVE at MAKE OUT Café in Culver City, California! This is the amazing vegan entrepreneur Matthew Kenny's venture right next door to ArcLight Cinemas Culver City! [...]

  • #LunchBreakLIVE stars Stephanie Williams of Vegan, What? which puts out the #DopeMealPlanner, a plant-based subscription meal service online! Stephanie is making three super fast vegan meals: blueberry overnight oats, sweet potato banana mash, and apple [...]

  • The cruelty-free sweet ingredients that make this dish awesome! Today on #JaneUnchained Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50, shares her family’s southern recipe for Cajun [...]

  • #LunchBreakLIVE with @369lovegan making a veganized version of a traditional Filipino dish, known as Pancit Palabok! He's assisted by MAMA CHINGONA, an amazing baker and the creator of “Mama Chingona Vegana” bakery goods. These two [...]