UnchainedTV serves up a fresh take on food with plant-based cooking shows that bring serious flavor to the screen.
Learn how to easily create dishes using wholesome, plant-based ingredients that your whole family will love. Our expert chefs and influencers share their tips and tricks to help you become a confident vegan chef in your own kitchen. It’s flavor-packed, fun to watch, and always cruelty-free.
Take your meals to the next level with UnchainedTV’s vegan recipes and cooking shows. We have everything from healthy plant-based meals to traditional cruelty-free comfort food that even meat eaters will love! Find your new favorite vegan recipe today!
Food TV, reimagined. Only on UNCHAINEDTV.
Sandra Sellani co-author of the award-winning 40-Year-Old Vegan Cookbook makes Thai Mango Salad today on LunchbreakLIVE. Watch as Sandra shows us how to use mangos that are unripe to make a delicious exotic salad. This [...]
Talk about a healthy meal that no would guess wasn't made by real chef! Vegans Going Tofu Crazy! Tofu & Vegetable Stir Fry with DJ/photo journalist and contributor for JaneUnchained, Josh Goldstein, and [...]
Griff, Antoinette, and Madi pose for a pic with their final delicious and nutritious sushi bowl! Superstar Athletes highlighting the vegan food craze. Power athlete couple, Griff Whalen and Madi Serpico Whalen, teach [...]
These fresh colorful ingredients are sure to get your taste buds going and have you feeling great! Join today’s LunchBreakLIVE with the one and only President of The March of Silence, Cesar Asebedo, [...]
These simple ingredients are sure to make your game day dip a winner with everyone! Have some fun with us TODAY on #LunchBreakLIVE with the crazy cool couple Reyna and Sam, creators of [...]
Ellie Laks & Jay L Weiner from The Gentle Barn talk about their newest Gentle Barn locations and going national, while Chef Jay cooks a very special meal. This week our host Antoinette Westcott [...]
Tacos! Arriba! Join our #LunchBreakLIVE with guests Carissa Kranz, a former professional ballerina, a compassionate lawyer and founder of BevVeg International, along with Alexis Sanchez, currently an intern with Mercy For Animals, a political science student at Cal State University [...]
Don't forget to stop by the Clean South booth at Vegfest Los Angeles 2019! #LunchBreakLIVE as we count down to VegFest Los Angeles! Today we feature one of the incredible vendors for the [...]
The delicious but super nutritious ingredients used to make this recipe! Live on LunchBreakLive, Vanessa Marsot and George McQuade of Ellora Wellness are making vegan, oil-free mac & cheese and discussing the Ellora [...]
Simple ingredients and a blender make the best plant-based accompaniments! Things are getting nutty tonight with award-winning actress, writer, & producer Ally Iseman making Antoinette Westcott milk her nuts on One Veggie [...]
