UnchainedTV serves up a fresh take on food with plant-based cooking shows that bring serious flavor to the screen.
Learn how to easily create dishes using wholesome, plant-based ingredients that your whole family will love. Our expert chefs and influencers share their tips and tricks to help you become a confident vegan chef in your own kitchen. It’s flavor-packed, fun to watch, and always cruelty-free.
Take your meals to the next level with UnchainedTV’s vegan recipes and cooking shows. We have everything from healthy plant-based meals to traditional cruelty-free comfort food that even meat eaters will love! Find your new favorite vegan recipe today!
Food TV, reimagined. Only on UNCHAINEDTV.
A Simple Way To Make Vegan Tacos We have easy to make, vegan tacos you will love. This recipe is made with Sunshine plant-based burgers, making the process simple! Bring your appetite with you for [...]
Vegan Orange Chicken. It's Delicious! This sticky vegan orange chicken recipe, made with tofu or oyster mushrooms, will blow your mind. Guest Chef Jenny Rivera, the founder of Veganlicious LLC, a savory catering and nourishing [...]
Looking for Healthy Bowl Recipes? An easy, healthy seasonal bowl recipe on today's #LunchBreakLIVE! You’re gonna want this recipe, especially if you like healthy bowl recipes that are simple, nutritious, and delicious. Guest chef Carolyn [...]
Quinoa Tabouleh You Will want To Make On The Daily Plant-based Protein Powerhouse Quinoa Tabouleh! “This amazingly nutritious recipe is super easy to make,” says today’s featured guest chef Katya Galbis, a licensed dietitian, DipACLM, [...]
The Perfect Power Bowl To Kickstart The New Year Kickstart Kale and Grains Power Bowl with Roasted Sweet Potato Wedges on today’s #LunchBreakLIVE with guest Chef Evelisse Capó, Pharm D and President of Food Pharmacy. [...]
Onion Pancakes With Kale, Mushrooms, And Tofu Sour Cream! Savory kale and mushroom onion pancakes topped with tangy tofu sour cream! #LunchBreakLIVE with Caroline DiNicola Fawley, a plant-based chef, who does development and design for [...]
Veggie Stir Fry Made From What's In Your Fridge! Get your saucy veggie stir fry on with Jane Velez-Mitchell in the kitchen! She whips up her favorite "Any Veggies in the Fridge Dish" for us [...]
Butternut Squash Soup, Creamy, Delicious, And Simple To Make A creamy, dreamy butternut squash soup recipe with roasted pumpkin seeds! Sounds tasty right? Hell’s Kitchen contestant, and plant-based Chef Emily Hersh, makes this savory, unforgettable [...]
Another Vegan Mac and Cheese Recipe You Will Love! This is the most delicious vegan Mac and Cheese recipe you are sure to love! Made with specialty plant-based artisan cheese, by Grounded Foods, this cheese [...]
It's Time For Vegan Fondue Ring in the New Year with this vegan fondue with a twist on #LunchBreakLIVE. Guest Chef and Activist, Chelsea V Davis of Veggies Do It Better, Animal Rights Collective Portland, [...]