• spicy carrot hummus recipe

    A Carrot Hummus Recipe That’s Impressive!

    A Spicy Carrot Hummus Recipe A Spicy Carrot Ginger and Turmeric Hummus recipe! Join us in the  #LunchBreakLIVE kitchen with Physicians Committee for Responsible Medicine's Food For Life instructor, Sapna Von Reich.  Today we learn [...]

  • Date Truffles

    Date Truffles For Your Valentine

    Date Truffles Are The Perfect Treat For Valentines Day Indulgent decadent Date Truffles are on the menu, just in time for Valentine's Day! This is a delightful #LunchBreakLIVE show with chef Dianne Wenz, an incredible [...]

  • vegan mac and cheese

    Vegan Mac And Cheese, Old School Style

    It's Vegan Mac And Cheese Time Easy vegan mac and cheese, the old school way, on today's #LunchBreakLIVE. Guest Chef John Oberg, a social media pro and animal advocate who previously served as Director of [...]

  • Lentil Soup

    Lentil Soup For Winter. It’s Spicy!

    A Spicy Lentil Soup Perfect For Cold Weather Days A colorful & delicious spicy Lentil Soup was shared with us on this episode of #LunchBreakLIVE!  Physicians Committee for Responsible Medicine’s Food For Life Instructor Sapna [...]

  • sushi salad

    A Sushi Salad Side Dish And It’s Vegan!

    Make Your Next Side Salad A Vegan Sushi Salad Plant-based “Sushi” Salad?! Yes, it is a thing and it's delicious.  Guest Chef Lynnette Astaire is the founder and CEO of Superfood School and the largest [...]

  • Kale and White Bean Salad

    Kale And White Bean Salad Extravaganza

    Kale And White Bean Salad Made With Love Nearly effortless White Bean Kale Salad you will love! Perfect for lunch or anytime, join vegan Chef Tracy Childs on #LunchBreakLIVE while she shows us how to [...]

  • Vegan Corn Dog Muffins Are Awesome

    What Is A Vegan Corn Dog Muffin? Easy mini vegan corn dog muffins that are the perfect little savory appetizer! Today's #LunchBreakLIVE guest Chef is Kelly Kerr,  creator of The VeganAbler and The VeganAbler Collective, [...]

  • vegan chili

    Vegan Chili And Cornbread!

    Vegan Chili And Cornbread For The Winter Vegan chili, oh my!  This is a super easy-to-make chili and 3 dollar vegan cornbread! Today's #LunchBreakLIVE comes all the way from Hawaii with Tonia L Carrier Hicks, [...]

  • Energy Balls That Put Pep In Your Step

    Simple And Delicious Energy Balls Oatmeal walnut energy balls that will get you moving! Get ready for these tasty, easy get-up-and-go treats on #LunchBreakLIVE. Guest Chef, the Vegan Sassy Senior Charlene, demonstrates how to bake [...]

  • vegan tacos

    Vegan Tacos, Super Easy And Super Tasty

    A Simple Way To Make Vegan Tacos We have easy to make, vegan tacos you will love. This recipe is made with Sunshine plant-based burgers, making the process simple! Bring your appetite with you for [...]