DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
https://www.facebook.com/JaneVelezMitchell/videos/10159257313300693/ A soup, that's also a pasta, that's also an open faced sandwich? Yes! Today on #LunchBreakLIVE, Jane shares her fave fetish food! Join in the party! It’s a Soup, Pasta & Sandwich Take 4 [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159252379785693/ How to make fabulous Filipino Fritada with gardein chick'n, whipped up by chef @369xvegan! That Snarky Vegan Girl taste testing! #LunchBreakLIVE Fabulous Filipino Fritada with Gardein Teriyaki "Chick'n" Strips 3 tablespoons of coconut oil [...]
BUDDHA BOWL FROM LITTLE MISS SNARKY How to make a "Luscious Yet Lazy Buddha Bowl with Spicy Hummus Dressing!" That Snarky Vegan Girl shows us her tricks & skills in the kitchen on #LunchBreakLIVE! [...]
A Meatless Chicken Salad With So Much Flavor! Marvelous Meatless Chicken Salad with Tangerine-Lime Dressing today on #LunchBreakLIVE! Lisa Karlan of Physicians Committee for Responsible Medicine in the house with Ilana Bollag, a visitor from Switzerland, who does the taste test! [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159224924560693/ The amazing The New York Times bestselling author Kathy Freston, has another book our, "The Book of Veganish", makes a Plant-Based, Powerhouse Vega Protein Smoothie and answers your questions on #LunchBreakLIVE! #JaneUnChained Kathy Freston’s Favorite Plant-Based Powerhouse Vega Protein Smoothie INGREDIENTS [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159220189380693/ How to make a Crispy Chickpea Sun-Dried Tomato Wrap with vegan educator Lacey Barnes Tygenhof! She'll reveal the secret of veganizing a baby shower and other events! #LunchBreakLIVE Recipe: Crispy Chickpea Sun-Dried Tomato Wraps INGREDIENTS 1 [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159201504885693/ Karma Baker founders, Celine Ikeler & Arek Reeder are making their phenomenal Vegan Mascarpone Fruit Tart today on #LunchBreakLIVE! You don't want to miss this episode, and learn how to make this delicious decadent dessert! karmabaker.com #JaneUnChained RECIPE: Vegan Mascarpone Fruit Tart [...]
Molly Basler's Bodacious Burrito https://www.facebook.com/JaneVelezMitchell/videos/10159196701100693/ Part 1 https://www.facebook.com/JaneVelezMitchell/videos/10159196749390693/ Part 2 How to make Bodacious Burritos with Daiya Foods vegan cheddar & Beyond Meat burgers with Molly Marie Basler aka the Yogini Vegan Chef of Molly Basler InsideOut Conscious Living. Change your life! [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159192166330693/ Timothy J Deguzman aka @TimboTheTruth (Instagram) makes a traditional Filipino Cuisine dish, "Arroz a La Cubana with Vegan Egg & Platanos" and so much more! Discover a new vegan egg product! #LunchBreakLIVE#tgivegan RECIPE: Arroz a la Cubana with Vegan [...]
https://www.facebook.com/JaneVelezMitchell/videos/10159187605780693/ MIchelle and Roxanne Lawrence & extended family/friends from Virginia to Ireland (country) gather for a fabulous, easy to make a Sensational Summer Salad with Creamy Lemon-Mint Dressing with pasta, veggies and voila!! Join the #LunchBreakLIVE party! RECIPE: Sensational Summer Salad [...]