#LunchBreakLIVE whips up Just Egg, the fabulous, plant-based, cholesterol-free egg substitute that is so delicious and easy! Join filmmaker, animal activist and media campaign creator of Their Turn founder Donny Moss as he schools Jane on the incredible edible egg alternative! Better for us, the animals and the planet!
Just, Inc has a mission to find a sustainable way to feed people delicious food that is healthy and accessible to everyone. They soared to popularity with a mayonnaise-type product, Just Mayo, and now have created Just Egg among other delicious foods and dressings.
Let’s check out what Donny and Jane scrambled up in this episode of #LunchBreakLIVE using these delicious plant-based eggs!
Ingredients used for this awesome brunch!
The Recipe
The Donny Moss Scramble
For two to three servings:
Sauté half of a small chopped onion, two cloves of mixed garlic and a chopped tomato. Then add a whole container of Just Egg and scramble. While scrambling, add cheese of your choice, salt and pepper. Also add a pinch of Himalayan black salt which can be ordered online. Add chopped chives at the end and mix in. Enjoy!
I frequent a small vegan restaurant called Shahar near my home in Louisville, Ky. USA which sells Just Egg products and I love them. I go there every morning I can. I am grateful that the owners of Shahar have introduced me to Just Eggs. Let us nurture and respect chickens!
I frequent a small vegan restaurant called Shahar near my home in Louisville, Ky. USA which sells Just Egg products and I love them. I go there every morning I can. I am grateful that the owners of Shahar have introduced me to Just Eggs. Let us nurture and respect chickens!