Looking for delicious vegan lunch recipes to brighten up your midday meals? You’re in the right place! At UnchainedTV, we have a large collection of easy, healthy, and mouthwatering vegan recipes that will make your lunch break the best part of your day.
Vegan lunch recipes can be so much more than just salads. From hearty chickpea wraps and lentil soup, to quinoa salad loaded with fresh veggies, our recipes are designed to be simple, nutritious, and absolutely delicious, making it easier than ever to stick to a vegan diet.
Whether you’re a long-time vegan or just trying to eat more plant-based foods, we’ve got something for everyone. Our recipes include a variety of dishes that are not only healthy but also packed with flavor. From quick and easy meals you can whip up in minutes to more elaborate dishes for when you have a little extra time.
One of the best things about our vegan lunch recipes is how versatile they are. You can mix and match ingredients to suit your taste or what you have on hand. Plus, many of our recipes are perfect for meal prepping, so you can have a week’s worth of lunches ready to go without any hassle.
We believe that eating vegan should be enjoyable and satisfying. That’s why our recipes focus on fresh, wholesome ingredients that are both nutritious and tasty. You’ll find everything from classic comfort foods to exciting new dishes that will keep your taste buds happy.
So why not give it a try? Explore our collection of vegan lunch recipes. With UnchainedTV, eating a healthy vegan diet has never been so easy and delicious. Happy cooking!
A Smokehouse Vegan Salad, Unique, and Delicious A 5-Star smokehouse vegan salad recipe you don't want to miss! This salad is next level! Full of bright color, rich flavor, and covered in a creamy, homemade [...]
Vegan Pesto Pasta, Simple and Delicious Ever made vegan pesto pasta with Miyoko's new bottled mozzarella cheese? Bounce into our #LunchBreakLIVE kitchen with this vegan power couple, DJs and media creators Jezzy B & DJ [...]
Have You Ever Made Mushroom Tacos? Oyster mushroom tacos with creamy chipotle sauce on this episode of #LunchBreakLIVE! Tantalizingly tasty taco recipe brought to you by vegan chef and creator Shawna Barker. Shawna shares with [...]
Vegan Meatballs Made From Tofu! A Family Classic! Make your own vegan meatballs, otherwise known as Tofu Balls & Spaghetti - totally simple and totally delicious! Join vegan Chef Tracy Childs on #LunchBreakLIVE while she [...]
These Tempeh Cutlets Are Incredible! A 6-Step Recipe for Pecan-Crusted Tempeh Cutlets! If you're not in love with tempeh yet, this recipe will change everything! You won't want to miss this episode of #LunchBreakLive where [...]
Plant-Based Cooking Made Easy and Fun! Plant-based cooking can be unique and fun. Today we have two awesome recipes, Spinach Rose Pesto with Rainbow Raw Slaw! Starting with Golden Rose Milk to warm and heal [...]
Aloo Mattar Made Simple We have a savory Aloo Mattar Masala recipe: Indian Potato & Peas Curry! A perfect winter meal that’s spicy and soupy, served with warm brown or white basmati rice, made by [...]
Classic Vegan Nachos, Old School Style Today we have a recipe for the classic nachos you remember enjoying throughout life! Nachos with ooey-gooey dripping cheese sauce. But today, the recipe is veganized. Don't fret, the [...]
A Fancy Protein-Packed Salad Made In The Blink Of An Eye Make a vegan protein-packed salad in close to a minute. You have no excuses, it's easy to be vegan! This salad proves it. This [...]
A Vegan Pasta Dish You Must Try A special pesto bowtie vegan pasta recipe revealed today on #LunchBreakLIVE! Our featured guest chef, Naijha Wright-Brown, brings her culinary skills to the kitchen and we are lucky [...]