DAILY VEGAN COOKING SHOW
LunchBreak LIVE is a vegan cooking show that happens LIVE on Facebook every day at 12:30 pm Pacific/3:30 pm Eastern. Each day a different chef whips up a new 100% plant-based, dairy-free meal, with absolutely zero animal products, zero cholesterol, and tons of great flavor and nutrition! Hundreds of vegan chefs, celebrities, athletes, and social media influencers have taken part and never repeated a recipe once, proving the astounding variety of vegan cuisine. We also discuss how meatless menus are better for human health, the environment, and, of course, the animals. LunchBreak LIVE also showcases vegan restaurants in Los Angeles and around the world.
The show is a production of UnChainedTV Vegan News Network, a 501 c(3) non-profit.
HOMEMADE SALSA AND OIL-FREE CHIPS! IT'S A DIPPING PARTY! Oil-free chips & homemade salsa for the summer! Join today’s vegan chef Stacey Heiny, creator of the brand The Herban Farmacy, a certified holistic nutritionist and [...]
CRAVING SOME DELICIOUS LEMON RICE? WE GOT YOU! Easy breezy lemon squeezy instant pot lemon rice on today's #LunchBreakLIVE! In the kitchen, we have chef Alisha V, TikTok sensation, content creator, and founder of The [...]
VEGAN RIBS AND MAC AND CHEESE. YOU READ THAT RIGHT! Super Easy BBQ vegan ribs & mac n’ Cheez! Let's join vegan indie filmmaker, Tonia L. Carrier, AKA Your Vegan Friend Tonia, in the kitchen [...]
VEGAN CHICKEN AND PANCAKES, PROTEIN PACKED Vegan 'chicken' and pancakes! How can you possibly go wrong? This is a take on the popular chicken and waffles dish with a vegan twist. The pancakes are fortified [...]
LOOKING FOR A SAVORY OATMEAL RECIPE? We have a simple savory oatmeal recipe that is Indian-inspired and oh so delicious! Today on #LunchBreakLIVE Dr. Sirisha Potluri, Dietary and Lifestyle Medicine Coach and Diabetes Educator shows [...]
LET'S EAT VEGAN SUSHI FOR FATHERS DAY This is not your normal vegan sushi! It is the most unique Father’s Day pickled salad beet sushi & broccoli soup. Jump on #LunchBreakLIVE with vegan chef Abigail Steinberg of [...]
A PROTEIN-PACKED COUSCOUS SALAD RECIPE FULL OF YUM! 5-STEP Couscous Salad recipe FULL OF PROTEIN. This salad is a blend of seasonings, agave syrup, beans, and chopped veggies. Sounds super tasty and healthy! Today on [...]
THIS VEGAN MUSHROOM JERKY BURGER IS BOMBALICIOUS! The secret to making astounding vegan mushroom jerky burgers revealed in this episode of #LunchBreakLIVE! Guest chef Sorsha Morava, will show us how to make these decadent delights. [...]
THESE VEGAN NACHOS ARE PERFECT FOR ANY PARTY Learn how to make the best loaded Vegan Nachos ever! Craft these plant-powered nachos in under fifteen minutes with easy kitchen ingredients for a fun, delicious, and [...]
VEGAN CRUNCH WRAP THAT WILL SATISFY ALL YOUR SENSES Chef Mandy Vara of Black Sheep Retreat Sanctuary will show us how to make this delicious vegan crunch wrap - a super easy and healthy meal. [...]