Oceano Wines, producer of premium Chardonnay and Pinot Noir from San Luis Obispo, announced today that starting with the 2019 vintage, its platinum award-winning premium “wine of the year” Chardonnay and fine Pinot Noir have earned the BevVeg vegan certification through BeVeg International, a leading vegan certifier that ensures vegan compliance from every stage of the beverage production process.
Season 2, Episode 3 of "New Day New Chef" delivers another mouth-watering vegan creation from actor turned chef, Courtney Grant. This time, he brings a plant-based twist to a classic comfort food favorite: Chicken and Waffles made with oyster mushrooms for a delicious and cruelty-free start to your day. A Plant-Based Comfort Classic Courtney’s Vegan Chicken and Waffles recipe is a cruelty-free twist on [...]
Special Guest Courtney Grant In Season 2, Episode 3 of "New Day New Chef," hosts Jane Velez-Mitchell and Lori Alan welcome the dynamic Courtney Grant, an actor turned vegan chef who brings a whole lot of fun and flavor to the kitchen. This episode is all about delicious, nutrient-packed snacks that are as good for you as they are tasty. Where Do You [...]
Special Guest Miyoko Schinner Get ready for a fun and delicious ride in Season 1, Episode 2 of "New Day New Chef," where hosts Jane Velez-Mitchell and Lori Alan welcome the fabulous Miyoko Schinner. Known for her revolutionary vegan cheeses and gourmet plant-based dishes, the vegan cheese queen, Miyoko, brings a touch of elegance and a whole lot of fun to the New Day New [...]
In Season 1, Episode 2 of "New Day New Chef," hosts Jane Velez-Mitchell and Lori Alan welcome the remarkable Chef AJ, a vegan author and chef renowned for her whole food, plant-based, healthy meals. In this episode, Chef AJ treats viewers to her amazing Strawberry Cheesecake, a dessert that is as delicious as it is kind to animals and the environment. A Sweet Treat [...]
In the premiere of "New Day New Chef" Season 2, hosts Jane Velez-Mitchell and Lori Alan bring you another exciting episode of plant-based cooking. They welcome the talented Chef AJ, a vegan author and chef known for her whole food, plant-based, healthy meals. Chef AJ has a special talent she once performed for Johnny Carson – you’ll have to see it to believe it! Today, [...]
JaneUnChained's weekly #BoycottMeat LIVEtalk roundtable brings us the latest breaking news in the fast-growing, global movement to support slaughterhouse workers who are getting sick and dying from COVID-19 as slaughterhouses remain hotbeds of the coronavirus. Those who consider themselves progressive, or even humanitarian, are starting to think twice: is that chicken wing or slice of bacon a choice that makes me complicit in the death [...]
A UNIQUE VEGAN APPETIZER Looking for a unique vegan appetizer for your next party. Once again Tonia Carrier joins us on #LunchBreakLIVE making another super creative and unusual vegan treat for us! This time it is vegan Krab Cheese! What the hell is that? Yeah, I am not sure myself but it looks super cheesy so it must be good! Let's find out... https://www.facebook.com/JaneVelezMitchell/videos/607150450221099/ [...]
How in the world can you make a burger out of chickpeas and split peas? That is not a combo I would ever think of for making a vegan burger! But our guest Chef Andrés Velarde did just that and did it well! This is a surprisingly delicious meal that also does not lack in nutrients! https://www.facebook.com/JaneVelezMitchell/videos/282153859676489/ I asked Andrés to tell us [...]
This is the cheesiest and fluffiest vegan quiche you will ever taste! What is the secret? Just Egg! This vegan "egg" looks like eggs, cooks like eggs, and tastes just like eggs...without all the cruelty and cholesterol! You can use Just Egg not only to make your favorite egg breakfast, but you can also use it as an egg replacer in your other cooking or baking [...]
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