Did You Make Breakfast Last Night? Spirulina Surprise Oats Recipe!
#LunchBreakLIVEÂ preview for #JaneUnChained‘s VEGAN EUROPE TOUR! Watch for videos of That Snarky Vegan Girl hitting the hottest vegan restaurants in Berlin, Germany! Then Jane Velez-Mitchell will bring you LIVE continuous coverage of the Luxembourg, Luxembourg International Animal Rights Conference From September 6th-9th! Our contributors Dani Rukin & Cheyenne Danner are catching demos and vigils across the continent! Meanwhile, today, Snarky is whipping up a Spirulina Surprise to energize our packing for the trip! Watch & ask questions!
Make your oats for breakfast tonight… This “mason jar miracle” is packed with spirulina, a green algae, which helps with digestive health and aids in freeing the body of cancer-causing free radicals! Veganism is not an elitist lifestyle. Many of these ingredients were bought at Costco. You can live on a budget and still enjoy wonderful vegan food! Try making breakfast tonight and enjoy an easy breezy nutrient-filled breakfast tomorrow!
Jane Velez-Mitchell and  That Snarky Vegan Girl reporting LIVE for #JaneUnChained.
Spirulina Surprise Overnight Oats!Â
1 Cup Regular Oats (not instant)
1 Cup of Unsweetened Almond Milk (or plant milk of your choice)
1 Tbsp. Plant-based Protein- Vanilla Flavor
A squirt of Vanilla Flavor
1/2 Tsp. of Cinnamon
1 Tbsp. of Spirulina powder
1 Tbsp. Maple syrup
Stir all the ingredients together and let it sit overnight for at least 6 hrs. Add optional toppings like coconut flakes or fruit (fresh or dried) in the morning and Enjoy!
Photo by Jane Velez-Mitchell.
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Jane Velez-Mitchell is an award-winning TV journalist and New York Times best-selling author. She is the founder of UnchainedTV and the host of several shows on the network.
This is my kind of breakfast!!