PLANT-BASED MEATS
It took the wildly successful initial public offering of Beyond Meat stock in 2019 for veganism to get the respect of the mainstream media and the financial world. Face it. In our culture, money talks. After its IPO became one of the most successful in over a decade, people who had ridiculed veganism were suddenly salivating over BYND stock and snapping up those Beyond Meat patties. Among the videos we offer is a tour of Beyond Meat’s El Segundo, California headquarters, conducted by the company’s charismatic CEO, Ethan Brown. Impossible Foods is another plant-based meat company led by another charismatic Brown, Pat Brown. Tofurky makes vegan turkeys that even Norman Rockwell would enjoy. Gardein has vegan fish and crab patties that taste so real, you’ll find yourself double-checking the ingredients. Eat Just has a plant-based egg that is every bit as good as one that comes in a shell, minus the cholesterol. We could go on and on. Instead, start shopping for a vegan recipe video to gobble up.
SUMMER IS COMING, GET YOUR VEGAN KEBABS READY! Did you know that you can have Vegan Kebabs without a grill? Well, you can! Today we learn how to make oven "Grilled' Plant-Based Kebabs! Our guest [...]
CRAVING SOME SALISBURY STEAK? WE GOT YOU. Let's go BEYOND and make a delicious Salisbury Vegan Steak, or "UN-steak" with Beyond Meat ! Join Your Vegan Friend Tonia and learn how to make this easy [...]
VEGAN FAST FOOD AND EARTH DAY PLNT Burger is a quick-service, vegan fast food restaurant concept dedicated to crafting and redefining some of America’s favorite foods. With a focus on juicy, indulgent burgers, soft-serve, savory [...]
HAVE YOU EVER HAD VEGAN RIBS? Learn how to make these delicious vegan ribs made with plant-based ground "meat", spices, aromatics, jack fruit, and king oyster mushrooms. Our featured guest Chef Rev. Dr. Brooke Brimm, [...]
THE RISE OF THE FAKE-MEAT TITANS VEGAN triple cheeseburger, from Impossible, "meat" entirely from plants. In the last three years, makers of plant-based meat alternatives have begun going public. One after another, they [...]
A VEGAN MEATLOAF RECIPE THAT'S A FAVORITE Have you ever had a Beyond Meat Vegan Meatloaf? Guest Chef Kelly Kerr shares with us her special recipe for this family favorite. It is full of all [...]
A Vegan Lasagna Recipe That Will Make Your Tastebuds Explode It's time for a delicious vegan Lasagna recipe with Chef Erika Hazel, The Bizerkeley Vegan, a California-based food critic and community organizer, passionate about delicious [...]
Seaspiracy Is Changing The Way People Look At Fish Some of the most googled phrases in the world right now are "vegan fish" and "plant-based seafood." Why? A new film has suddenly caused a tsunami [...]
No Evil Foods Turns Your Vegan Taco Salad Into A Masterpiece Learn the secret to this scrumptious Mango “Chorizo” Taco Salad recipe with No Evil Foods owners Sadrah Schadel & Mike Woliansky mixing up their [...]
Time For Some Vegan Shepherd's Pie On #LunchBreakLIVE Want some tasty OG Vegan Shepherd's Pie with a side salad topped with crispy Shiitake Mushroom Chips? Yeah, me too! Chef Abigail Steinberg, founder of Pine + [...]