Looking for a Vegan Cheese Bread Recipe? A perfect Brazilian vegan cheese bread recipe has arrived. Pao De Queijo aka Brazilian Cheese Bread (Pronounced “pow de kayzho”) is what we are cooking on this episode of #SaturdaySnackDown. These delicious morsels are based on traditional Brazilian cheese bread. Light and chewy, they’re like a combination between a pizza crust and a cheese stick. Best of all, [...]
Vegan Lentil Caramel Brownies That Are Heavenly! Have you considered making brownies out of lentils? Well, these lentil caramel brownies are sure to make you curious enough to give them a try! Let's get cooking with The Decadent Health Nut Vanessa Marsot of Ellora Wellness. https://www.facebook.com/JaneVelezMitchell/videos/347619486520044/ Healthy Caramel Brownies...Say What? The best part about this recipe is the zero guilt, using only date sugar as a [...]
Looking For A Vegan Cheese Stick Recipe? I have the perfect one for you! Tonia cooked cheese sticks for us on #LunchBreakLIVE that look so gooey, cheeeeeezy, and delicious! Mozzarella cheese sticks were my favorite as a kid, so I am super excited to see how to make this vegan version. Let's see how it's done! https://www.facebook.com/JaneVelezMitchell/videos/353521785856865/ Cheese Stick Skills, And So Much [...]
Polenta Pizza Satisfies That Craving! Did somebody say Polenta Pizza? Check out this easy versatile recipe that is fun to serve with all your favorite toppings - with so many options you'll never tire of making it! Today we will top it with spinach vegan bacon and Roma tomatoes and vegan cheese. This dish is easy to make; loaded with flavor; high in fiber and [...]
Vietnamese Spring Rolls You Will Love Nem Rolls, otherwise known as Vietnamese spring rolls, are delicious with just the right crunch! Andres joins us again on #LunchBreakLIVE straight from Peru, showing us how to make these awesome rolls, perfect for dipping...or not...your choice. https://www.facebook.com/JaneVelezMitchell/videos/330471758211967/ He Loves To Make Vietnamese Spring Rolls, But There Is More... I wanted to know more about Andres, other [...]
Jackfruit Recipes...You Don't Want To Miss This One! Jackfruit recipes are awesome, and you just found one of the best! Marlon and Stephanie fry up a SITUATION in the kitchen!! Fried Jackfruit Balls just l like your old favorite nuggets!! Except, no cruelty and totally vegan. Serve this recipe with your favorite veggies and Dairy-free dipping sauce and you will surely be in heaven. [...]
Chai Tea Vegan Milkshake I would never think of making a chai tea milkshake, but your vegan friend Tonia did! Not a surprise because she is super creative in the kitchen, always coming up with incredible vegan recipes. On this episode of #LunchBreakLIVE, she shows us how to make this low calorie, inexpensive, healthy milkshake that is sure to rock your tastebuds. Check it out... [...]
POLICE CALLED ON CLIMATE ACTIVIST On Monday, October 5th, LA City Council candidate and climate activist Molly Basler was threatened with possible arrest as she stood on public property and aimed her cellphone camera at controversial work being done by SoCal Gas inside the Ballona Wetlands Ecological Reserve. As Molly documented the SoCal Gas activity, five LAPD officers in three squad cars swooped onto the [...]
Virtual International Vegan Film Festival Looking for something to do this weekend that doesn’t involve a lot of effort? Grab some popcorn and dark chocolate, and watch the International Vegan Film Festival’s first-ever virtual festival. For the first time, you’ll be able to join this fantastic event from the comfort of your couch. And I know everyone is itching to do something more exciting and [...]
Looking For The Perfect Lentil Recipe? On #LunchBreakLIVE as a special treat for you all, Vanessa Marsot's half-sister, Sylvianne, has flown in from the South of France to make Lentils Provençale, a dish popular in the South. This lentil recipe is delicious, vegan, healthy, low cost, easy to make, and full of nutrients. It is part of the #WorldVeganTour, a campaign to promote world veganism [...]
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