Vegan Spring Rolls Are My Favorite! Vegan spring rolls, I am addicted! I LOVE them. They are so refreshing, crisp, and delicious for any time of the year. Andres Velarde shows us how to make his version, all the way from Peru! https://www.facebook.com/JaneVelezMitchell/videos/254543839193191/ Vegan Spring Rolls and Vegan Life Choices! Andres loves being vegan. What's not to like? Plants are awesome. According to [...]
Bold Actions by Animal Activists For animal rights activists, there is no greater victory than the satisfaction of shutting down slaughterhouse operations, even if it's only for a few minutes or an hour. That's exactly what activists say they did, in the final days of September, at a sprawling pig killing facility that lies just a 10 minute drive from downtown LA in the industrial [...]
Vegan Restaurants Near You! Google is great for finding vegan restaurants near you. I use it all the time when traveling, to find a good local place to grab some vegan eats. And if you do a search in Phoenix Arizona, you may land at a place called Urban Beans which serves the most delicious and beautiful vegan food. Let's find out what's new at [...]
Coconut Curry Soup Plus Lentils...Noway! Who’s ready for some Coconut Curry Lentil Soup? With the arrival of fall, join today’s chef Erin Dunphy, an Integrative Plant-Based Holistic Health Coach and Mama on a Mission to inspire other mothers to raise healthy children. This soup is so beautiful, wait until you see the photos! My mouth is already watering. And it is a super simple recipe [...]
Vegan Brownies: Double Chocolate! Looking for the best vegan brownie recipe? These double chocolate vegan brownies will wow you for sure. Michelle May from Seva Foods will show us how to bake the fudgiest, most crave-able brownies you’ve ever had, all without gluten or processed sugar! https://www.facebook.com/JaneVelezMitchell/videos/332501488002288/ She Makes A Mean Vegan Brownie! Michelle May is President & Founder of Seva Foods. With a lifelong love [...]
PLNT Burger joins the growing number of BeVeg certified vegan restaurants across the globe.
Fried Cauliflower And So Much More! Have you ever had a fried cauliflower? If your answer was no, you must try this recipe. Today on #LunchBreakLIVE Marlon Rison shows us how it's done, and adds some spicy noodles and collard greens as side dishes. Yum! https://www.facebook.com/JaneVelezMitchell/videos/624979424812980/ He Sure Can Cook A Great Fried Cauliflower, But What Else? Marlon is a regular on #LunchBreakLIVE, [...]
Breakfast Cookies Any Time Of Day! These breakfast cookies are so versatile, you can basically put any of your favorite ingredients, that make sense for a cookie, in them. Let's see how our guest chef Tonia made her morning cookies today! I am sure they will be amazing because pretty much everything Tonia cooks is amazing! https://www.facebook.com/JaneVelezMitchell/videos/641598066504695/ Breakfast Cookies, and More! I am [...]
Friendly Vegans Crafting Easy Vegan Eats! The two discuss how the experience of sharing food with loved ones formed the basis of the book Easy vegan recipes: exactly what our world needs right now! Food that's delicious, easy to make, packed with nutrients, beautiful to behold, good for us and for our planet! Michelle Cehn and Toni Okamoto serve it up on a [...]
Vegan Pulled Pork Love! Today's show features a Vegan pulled pork sandwich with coleslaw by Chelsea V Davis & Jake Vaage. Former hunter turned animal rights activist Jake Vaage along with the talented athlete and health expert Chelsea V Davis take us for a ride in their kitchen. Chelsea is also the founder of Veggies Do It Better, Vegan Night Market Portland, and #VeganTipsTuesday and a co-founder of Animal [...]
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