Vegan Squash Soup With A Zing!

By |2020-12-15T16:29:36-08:00December 15, 2020|Food Recipes, LunchBreak LIVE|

[et_pb_section admin_label="section"] [et_pb_row admin_label="row"] [et_pb_column type="4_4"][et_pb_text admin_label="Text"]This Vegan Squash Soup Has A Surprising Ingredient! Celebrate with all your taste buds when you dip into this audaciously delicious and incredibly nutritious Winter Vegan Squash Soup!  From Chef Doreet's new book, Recipes For a Serene Life. This recipe will nourish and delight all your senses during the chilly winter months.  Let's See how Doreet makes this yummy [...]

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Vegan Overnight Oats For The Holidays!

By |2020-12-15T15:48:32-08:00December 15, 2020|Easy Vegan Recipes, Food Recipes, LunchBreak LIVE, Vegan Recipes & Food|

This Vegan Overnight Oats Recipe Is A Holiday Special! Today we are making vegan overnight oats with a holiday twist. Our special guest today is Sgt Vegan (aka Bill Muir), a former Army medic, who stayed vegan throughout training and deployment. Sgt Vegan will show us his vegan holiday oatmeal parfait, easy overnight oatmeal that is perfect for the holidays. What makes this recipe perfect [...]

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Vegan Milk Takeover! Califia Farms’ Greg Steltenpohl Speaks

By |2020-12-15T14:31:48-08:00December 15, 2020|Elysabeth Alfano Interview Series, Vegan Business Leaders, Vegan Leaders|

https://www.facebook.com/JaneVelezMitchell/videos/1260394947686125 Plant-Based Milk Skyrockets During COVID-19 Pandemic Plant-based milk represents 14% of the milk category...it's time for a full takeover. Market leader and co-founder of Califia Farms, Greg Steltenpohl, is on the Plantbased Business Hour with Elysabeth Alfano. TUNE IN to know the disrupted future of dairy and the next-generation business models that will succeed. Greg says Califia Farms thinks of itself as a plant-based [...]

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Veggie Soup From The Far East

By |2020-12-15T13:56:24-08:00December 15, 2020|Food Recipes, LunchBreak LIVE|

This Far East Veggie Soup Recipe Is So Tasty! Ready for some far east veggie soup with turmeric as a main player? Today's guest, chef Abigail Steinberg, creator of the Pine & Gilmore's Orange Ginger and Sesame Vinaigrette dressing and marinade, and a best-selling author, will be creating this satisfying soup for us with all the flavor you could ever want!  Let's see how she [...]

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New Plan to Save LA’s Ballona Wetlands from Bulldozers!

By |2020-12-13T21:17:06-08:00December 13, 2020|Ballona Wetlands, Wildlife|

Gentle Restoration Proposed for Ballona Wetlands on LA's Coast! Op-Ed by Marcia Hanscom of Defend Ballona Wetlands and The Ballona Institute Community leaders and environmentalists have risen up in opposition to a massive bulldozing project that would destroy hundreds of acres of fragile habitat on the coast of Los Angeles!  The plan is so controversial, it has sparked numerous protests. A lawsuit has also been [...]

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A Vegan Burger Recipe Made From Chickpeas!

By |2020-12-13T18:02:32-08:00December 13, 2020|Food Recipes, LunchBreak LIVE|

This Vegan Burger Recipe Is So "Meaty" and Delicious! Awesome vegan chickpea burgers on today's #LunchBreakLIVE. This incredible vegan burger recipe is made by Mario Fabbri, a plant-based chef and host of many cooking shows, including Trying Vegan with Mario and New Day New Chef on Amazon's Prime Video and PBS.  Let's learn how to make this tasty homemade vegan burger...   https://www.facebook.com/JaneVelezMitchell/videos/1073790943061428/   Who Is This [...]

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Turn Water Into Vegan Superfood!

By |2020-12-12T14:39:50-08:00December 12, 2020|New Products, Veganomy|

Upgrade Your Water into Vegan Superfood! We all need to drink water, yet Americans are not drinking enough. Unfortunately, water often can't compete with highly carbonated, sugary or artificially sweetened drinks. Yet, water, not sugar or chemicals, is what we really need.  So, how do we make water more appealing without making it unhealthy? Enter RDCL Superfoods! This product is taking water to the next [...]

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Mushroom Tacos, Vegan and Oh So Delicious!

By |2020-12-11T14:55:13-08:00December 11, 2020|Food Recipes, LunchBreak LIVE|

These Vegan Mushroom Tacos Will Make Your Tastebuds Dance!  Vegan mushroom tacos with roasted sweet corn, red pepper, and fresh guacamole on this episode of #LunchBreakLIVE.   Today's show takes off with film and TV actor Marley Ficalora (starring in many roles, including the film "The Brass Teapot" and Emmy winning TV shows “Law and Order” and “One Life to Live”) and creator of the Produce [...]

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Easy Vegan Dessert That Requires NO Baking!

By |2022-01-04T11:42:19-08:00December 10, 2020|Food Recipes, LunchBreak LIVE|

This Easy Vegan Dessert Takes So Little Effort You'll Want To Make It All The Time! This easy vegan dessert will blow your mind.  Chef and Cookbook Author Linda Soper-Kolton, Director of Culinary Arts, Compassionate Cuisine at Catskill Animal Sanctuary shows us how to make these No-Bake Chocolate-Peanut Butter Bars!  They look so incredibly delicious, I can't wait to make these at home!   https://www.facebook.com/JaneVelezMitchell/videos/4824282144308640/   [...]

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