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Vegan Food That Comforts During Covid-19 Stay At Home Orders

Vegan Food That Comforts During Covid-19 Stay At Home Orders

vegan stuffed peppers

Who’s in the mood for some DELICIOUS vegan comfort food?? Jane Elizabeth A.K.A.  See Jane Do Everything. cooks up some hearty and tasty chili in this episode of #LunchBreakLIVE.  This is a great recipe cause you can batch cook it and have it for several days.  Who gets sick of chili?  Not me.  I would be happy to eat it several times a week!




#PlantBasedDinnerHour is a new show On JaneUnChained, hosted by Jane Elisabeth.  In this first episode, Jane will show us how to keep our vegan dinners exciting and adventurous!  Let’s see how she maneuvers in the kitchen…In the below video she used the chili from #LunchBreakLIVE to create a whole other meal.  Awesome!



Jane Elizabeth is a best selling author, personal trainer, empowerment coach, motivational speaker, athlete, and animal lover who has been active in the animal rescue community for over a decade. She went vegan for the animals two years ago and has been an active advocate for veganism ever since. Although she originally went vegan for the animals, Jane discovered the health benefits and vast environmental benefits of being vegan to be incredible. Using her own transformation story as a platform of hope, she inspires others to take care of the animals and the planet by taking care of themselves. Her vegan fitness mobile app “Badass Rebel Runners” has empowered hundreds of people to get fit and healthy. Her book “Become a Badass Rebel Runner: The Ultimate Guide to Being a Fit Mom Without the Diet BS” shares her personal journey and is available now on Amazon. She believes strongly in being a voice for the voiceless and standing up for what is right- even if it means standing alone.


See Also

vegan stuffed peppers
Jane Elisabeth’s vegan stuffed peppers.


vegan stuffed peppers
Jane showing off her stuffed peppers.


Below is the recipe for Jane’s chili.  We hope you try it out…and then take the leftovers and make her stuffed peppers the next day!  YAS!  Let us know how you like it.


Badass Vegan Chili


  • 1 package crumbled tofu or 1 package Gardein beefless ground
  • 1 diced green pepper
  • 1 diced red pepper
  • 1 diced yellow pepper
  • 1 diced orange pepper
  • 1 diced onion
  • 1 can Chickpeas rinsed and drained
  • 1 can Black beans rinsed and drained
  • 1 can Kidney beans rinsed and drained
  • 1 large can organic tomato sauce 28 Oz
  • 1 large can organic crushed tomatoes 28 Oz
  • Ground black pepper to taste
  • Chili powder to taste
  • Garlic to taste
  • Onion powder to taste
  • Cumin to taste
  • Cayenne pepper optional to taste
  • Oregano optional to taste


  • In a pot on the stove, cook on medium for about 30 minutes, then simmer for another 30 minutes. Let cool and serve!
  • In a crockpot: cover and cook on high for 1-2 hours, then turn to low for an additional 2-6 hours, stirring occasionally.
  • Let cool and serve! ????


Add any other veggies you’d like!
Tried this recipe?Let us know how it was!


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