BeVeg ISO Accredited Vegan Certification Trademark Goes Mainstream
Vegan certified products are hitting store shelves at exponential rates and feed a large market share.
Vegan certified products are hitting store shelves at exponential rates and feed a large market share.
FALL IS HERE, BRING ON THE PUMPKIN SOUP! Autumn pumpkin soup with a Fall harvest salad on today's #LunchBreakLIVE! Enjoy a warm bowl of satisfying soup paired with the perfect salad for a complete, filling, and healthy meal that's quick and easy to put together. Vegan chef Felicia Slattery, an award-winning home cook who began her adventures in the kitchen at a young age, shares [...]
VEGAN MANICOTTI LOOKS DIFFICULT TO MAKE, BUT IT'S NOT! Who doesn't love Italian food? Today we have a super simple recipe for vegan manicotti that is so delicious it is sure to become a family favorite. Guest Chef, Cody Stubbe, joins us on #LunchBreakLIVE to prove that you can have a quality plant-based Italian meal with very little fuss or struggle. Whip this delicious recipe [...]
AL GORE IS DIRECTLY ASKED TO SIGN THE PLANT BASED TREATY! Breaking: UnChained News was on the scene, with our correspondent Jill Carnegie, as renowned "environmentalist" and former Vice President Al Gore was directly asked to sign the Plant Based Treaty, which calls for a global shift to a plant-based food system to fight climate change and avoid an environmental apocalypse! Lia Phillips of the [...]
LET'S MAKE A VEGAN STIR FRY RECIPE A vegan stir fry recipe with "chick'n" and asparagus! Join us on #LunchBreakLIVE with vegan chef Caryn K. Dugan, Lifestyle Educator and Founder of the Center for Plant-Based Living in St. Louis, MO, the nation’s first plant-based nutrition and culinary education center! This is a super simple yet totally flavorful dish the whole family will love! [...]
THE HOLIDAYS MUST INCLUDE VEGAN PECAN PIE! Ready for the most remarkable perfect vegan pecan pie? Today on #LunchBreakLIVE, Mary Beth Olson, Founder of MBO Media, creates this magnificent pie from Tracye McQuirter's Ageless Vegan Cookbook, as part of Tracye McQuirter’s 10 Million Black Vegan Women program! Today’s LunchBreakLIVE also kicks off the newly launched campaign “Meatless Every Day” established by Renee King-Sonnen of Rowdy [...]
VEGAN CHICKEN TACOS BY DARING FOODS + SUGAR TACO BUT THEY TASTE LIKE CHICKEN? The votes are in, and this vegan chicken tastes just like animal chicken, if not better! "Saving the world one taco at a time" is the motto for Sugar Taco, a wildly popular vegan Mexican Restaurant located on Melrose Blvd in Los Angeles and on Ventura Blvd in Sherman Oaks. They [...]
The NIH conducted brutal and unnecessary "fear experiments" on over 100 monkeys. YOUR Taxes Fund Animal Experiments Animal experiments are in the news again. PETA has forced this issue with a new hard-hitting campaign. PETA simply wants a modern National Institutes of Health (NIH) director appointed, one who won't blindly push and approve medieval, torturous, and useless experiments on animals paid for by [...]
Did you know that many Halloween candies contain some scary ingredients? Ingredients like crushed beetles, animal bones, animal tissues, anal gland secretions, and more that may trick you into thinking your sweet treat is bewitched. Here are some vegan friendly and vegan certifed snacks you can enjoy. After all, isn’t better to trick or treat knowing the tricks not on you!? Vegan certification means the [...]
TIME TO DIP INTO THIS VEGAN CARAMEL SAUCE! Today's guest chef, Ms.FitVegan, makes us a raw vegan caramel sauce and a delicious green smoothie, both healthy and fit for Queens and Kings. The caramel is so scrumptious you will be dipping every last thing in it, craving more with every bite. Who knew something that tasted so good could actually be healthy! MS. FITVEGAN, [...]