72 Reasons To Be Vegan

By |2021-08-08T21:39:06-07:00August 8, 2021|Books, Fitness, Nutrition, Vegan Authors & Book Reviews, Vegan Health Experts, Vegan Influencers, Vegan News|

72 Reasons To Be Vegan How Many Reasons to Be Vegan... Do You Really Need? Author Kathy Freston has 72. You can live longer and have better sex. Do you really need any more reasons? 72 Reasons To Be Vegan is co-written with Gene Stone. Jane Velez-Mitchell spoke to Kathy about this new book. You can watch the video at the end of [...]

Vegan Pasta Recipe Made From Zucchini

By |2021-08-08T13:57:30-07:00August 8, 2021|Food Recipes, LunchBreak LIVE, Vegan Dinner Recipes, Vegan lunch recipes are the heart of a delicious and nourishing plant-based diet, and UnchainedTV brings you the best of the best!Vegan Lunch Recipes, Vegan Recipes & Food|

ZOODLES, THE BEST HEALTHY VEGAN PASTA RECIPE! Tasty creamy vegan pasta recipe.  A zucchini & mushroom delight, revealed on today's #LunchBreakLIVE. This pasta is a fantastic alternative to traditional pasta and a great way to get in those whole foods in your meal for better health!  Guest Chef Jeny Olvera joins us to show how to make this super simple and totally flavorful meal.  Let's [...]

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For The Love Of Summer Pasta

By |2021-08-07T14:56:21-07:00August 7, 2021|Food Recipes, LunchBreak LIVE, Vegan Dinner Recipes, Vegan lunch recipes are the heart of a delicious and nourishing plant-based diet, and UnchainedTV brings you the best of the best!Vegan Lunch Recipes, Vegan Recipes & Food|

POPULAR SUMMER PASTA DISH IN MINUTES There is nothing like the perfect summer pasta dish on a hot day.   Nerano Spaghettoni is simple to make, tasty, and can be served hot or cold.   In this episode of #LunchBreakLIVE guest Chef Christina Pirello shows us how to throw together this masterpiece, so get ready to start cooking! It's so summery and yummy, you'll never want the zucchini [...]

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A Love Affair With Vegan Pudding

By |2021-08-06T15:49:41-07:00August 6, 2021|Food Recipes, LunchBreak LIVE, Vegan Desserts Recipes, Vegan Recipes & Food|

CHOCOLATE VEGAN PUDDING THAT IS SO DROOL-WORTHY! Today we eat vegan pudding for lunch.  This is not your typical store-bought unhealthy yucky stuff.  This is homemade chocolate velvety heaven.  Unapologetically luscious and decadent dairy-free desserts are the specialty for guest Chef Fran Costigan,  Director of Vegan Baking and Pastry Rouxbe Cooking School, and an incredibly artful and talented pastry Chef.  Today she shows us how [...]

End Wild Horse Roundups by US Government!

By |2021-08-05T13:45:01-07:00August 5, 2021|Animal Agriculture, Animal Rescue, Animal Rights, Animal Sanctuary, Crimes Against Animals, Government, Horses, Legislation for Animals, Politics, Wildlife|

Wild horses are under attack by our own government which works for the cattle industry.  Wild Horse Roundups Need to STOP Now! By Craig C Downer, wildlife ecologist and wild horse and burro advocate  America's wild horses have been betrayed by our own government, which is working for the cattle industry and ignoring the will of the people, who overwhelmingly love wild horses.  The [...]

Vegan Baklava Stuffed Dates. OMG So Good!

By |2021-08-05T12:05:09-07:00August 5, 2021|Food Recipes, LunchBreak LIVE, Vegan Desserts Recipes, Vegan Recipes & Food|

VEGAN BAKLAVA STUFFED DATES FOR THE WIN! Join Chef Linda for some tasty vegan Baklava on this episode of #LunchBreakLIVE.  Baklava is a Middle Eastern traditional pastry dessert that is known for its sweet, rich flavor and flaky texture.  Today Linda shows us two different ways to enjoy this incredible dessert that is sure to be a hit with your friends and family.     [...]

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Vegan Painter Jane O’Hara’s Astonishing Art

By |2021-08-04T13:49:28-07:00August 4, 2021|Animal Rights Activism, Art, Vegan Leaders|

Renowned Vegan, Animal Rights Painter JANE O’HARA Reveals Her New State of the Union Series by Jane O'Hara, vegan painter This is Jane O'Hara's depiction of Hawaii from her State of the Union series. My new series is called State of the Union. I am painting all 50 states with the first goal of an exhibition at the New Bedford Art Museum in [...]

New Vegan Products We Love

By |2021-08-04T11:17:44-07:00August 4, 2021|Food Recipes, LunchBreak LIVE, Vegan Dinner Recipes, Vegan lunch recipes are the heart of a delicious and nourishing plant-based diet, and UnchainedTV brings you the best of the best!Vegan Lunch Recipes, Vegan Recipes & Food|

NEW VEGAN PRODUCTS FOR THE WIN! New vegan products make me happy and we have an amazing one for you today on #LunchBreakLIVE.  This is the "MEAT OF THE FUTURE!!" join Your Vegan Friend Tonia in the kitchen as she cooks up some grub using the AMAZING new #vegan company, JADA brands products!!  Today she is making Chick'n mix tortilla wraps.  So much YUM to be had.  [...]

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What The Heck Is Veganic Tech?

By |2021-08-03T20:18:49-07:00August 3, 2021|Elysabeth Alfano Interview Series, Environment, Industry Changes, Plant-Based Business, Vegan, Vegan Business Leaders, Vegan Leaders, Veganomy|

The Californian Farm Redefining Animal Sanctuaries Elysabeth Alfoano and Nate Salpeter chatting for Plantbased Business Hour @Jane Unchained News What happens if you mix a nuclear engineer, a vegan farm, and an animal sanctuary? Something quite exciting and pioneering. Something we could call Veganic Tech. Anna Sweet is the CEO of a video games company. Nate Salpeter is a nuclear engineer with a [...]

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