Day 4 Of The 21 Day Vegan Kickstart We have two more easy vegan recipes for you today that are part of the 21 day vegan kickstart. The day 4 guest chef is Tammy Wesley Robertson, RN, BSN. She is the President and Founder of Cooking On The Veg and works magic in the kitchen. Today she made a Balsamic Zucchini Sandwich and a Mango [...]
21 Day Vegan Kickstart To Launch You Into 2021 It is day 3 of the 21 day vegan kickstart in collaboration with PCRM and #LunchBreakLIVE. Today's guest Chef Tracy Childs makes two delicious easy vegan recipes for us to stay on track with a healthy vegan lifestyle. She will be making sweet potatoes and chickpeas in chili sauce and a pineapple citrus green smoothie, perfect [...]
Beautiful, Vegan.... and Bullied for It! Miss Montana 2020 on stage. She describes being bullied after revealing she's a vegan. Recently, JaneUnChained News interview Miss Montana 2020, Merissa Underwood. She revealed to us a shocking and horrifying story of how she was bullied throughout the year she wore the crown. The reason for all the hate? Merissa is a vegan and an animal [...]
The world's leading vegan certification program now has physical roots and representation in Korea. BeVeg International is globally recognized on 6 continents. If you’re looking for BeVeg Korea, look no further: the Institute of Global Sustainability Certificate (IGSC) officially represents the global BeVeg vegan trademark in Korea as its chosen vegan trademark certification program. IGSC auditors are trained and qualified to issue the BeVeg vegan [...]
PCRM's Easy Vegan Recipes For The 21 Day Vegan Kickstart It's Day 2 of PCRM's 21-day vegan kickstart. Today's guest chef Dilip Barman, a long-time advocate of plant-based nutrition and a Food For Life Instructor with Physicians Committee. He shows us how to make delicious and sweet ambrosia as well as a ten-minute colorful vegetable stir fry. Both easy vegan recipes can be made in [...]
Go Vegan For 21 Days With These Easy Vegan Recipes It's that time of year again with Physicians Committee’s 21-Day Vegan Kickstart in collaboration with #LunchBreakLIVE on the JaneUnchained News Network. We planned 21 consecutive shows, featuring a different Food for Life Instructor for each day, who will prepare recipes from the 21-Day Vegan Kickstart program. These easy vegan recipes are the perfect kickstart for [...]
These Vegan Eggplant Marinara Stacks Are So Easy To Make Easy vegan recipes are not hard to find these days, and today we will prove that. The eggplant marinara stacks on this episode of #LunchBreakLIVE are so simple to make and so delicious to eat! Guest Chef and Culinary Coach Katie Mae, shows us how to make this incredibly tasty meal, that is totally plant-based [...]
Vegan Predictions for 2021! JaneUnChained asked some of our fave vegan leaders to whip out their crystal ball! Here's what Climate Healer's Dr. Sailesh Rao, TheirTurn's Donny Moss, Vegans for Black Lives Matter's Gwenna Hunter, Animal Alliance Network's Ellen Dent and NYCLASS's Edita Birnkrant predict. Jane Velez-Mitchell threw in a couple of predictions too! We forsee 2021 as the tipping point where veganism becomes completely [...]
These Vegan Nachos Are Made With Shroom Shreds As The "Meat" Have you ever had shredded mushrooms that taste better than any meat dish? Today Chef Marlon Rison joins us on #LunchBreakLIVE to show us how to make his supreme vegan nachos using mushrooms as the "meat." Shredded king oyster mushrooms are the star of the show today!!! And all the other toppings that tag [...]
Winter Recipes Often Involve Squash, Which We Love! Squash and all their variations are in many winter recipes. Luckily I LOVE squash! Any type of squash works for me. Today Tonia Carrier shows us how to make her delicious vegan stuffed acorn squash, using Beyond Meat sausages. These little squashes pack a powerful punch of flavor. I make them all the time in my air [...]
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