[et_pb_section][et_pb_row][et_pb_column type="4_4"][et_pb_text] A Super Salad Made So Fast You Can Call It Fast Food! Let’s make a SUPER SALAD with VeggiDome’s founder Duncan J Burns, entrepreneur, and creator of the countertop vegetable container, making a delicious salad with veggies from a 6-day challenge! This was hosted by Vanessa Marsot, creator of Ellora Wellness Global. The ingredients used in today's recipe was stored in the VeggiDome [...]
Mini Pies That are The Main Course, Or Appetizers!! Tasty Thanksgiving Vegan Mini Pies you eat with your hands, just in time for the holidays, with super chef Linda Soper-Kolton, Catskill Animal Sanctuary’s Director of Culinary Arts and Compassionate Cuisine, cookbook author, culinary instructor, and health coach.... creating these delectable hand pies made from tempeh, sweet potatoes, and caramelized onions! https://www.facebook.com/JaneVelezMitchell/videos/136495557843371/ Mini Pies [...]
Chick’n Bites by Plant Strength Performance recently certified their new product vegan with BeVeg International, the leading global certification firm for vegan products.
Turkey Day Done Right! Turkeys. Most people don't know one personally. But, once you get to know them, you see how sweet, loving, and inherently valuable they are! Luckily, there are people out there like Rachel McCrystal who provide beautiful sanctuary to turkeys and other farmed animals who escape human exploitation. McCrystal is the executive director of Woodstock Sanctuary in High Falls, New York, where [...]
Make A Black Bean Burger From Scratch! We Got You Covered! How to Make A Black Bean Burger...FROM SCRATCH!!! The Land of Kush restaurant owners Gregory Brown & Naijha Wright-Brown shows us how to make this delicious and healthy vegan burger from scratch, with all-natural ingredients! https://www.facebook.com/JaneVelezMitchell/videos/369637010811054/ Black Bean Burger Making Skills, And So Much More! Let's find out a little more about our [...]
Sriracha Charred Oyster Mushrooms! Oyster Mushrooms are fabulous for cooking all sorts of delicious vegan meals, and today Chef Marlon Rison gives us a perfect example. His sriracha charred mushrooms are amazing...let's be real, anything soaked in sriracha is amazing! Find out how to make this incredible meal on #LunchBreakLIVE! https://www.facebook.com/JaneVelezMitchell/videos/805231936942993/ He Truly Is The Oyster Mushroom King! He Wrote A Book Dedicated [...]
Vegan Grilled Cheese, Dripping In Cheesy Gooeyness! Gooey Vegan Grilled Cheese Without Butter?! #LunchBreakLIVE with Chelsea V Davis and her hunter-turned-vegan activist husband Jake Vaage, show us how to create this incredible American staple, vegan style. https://www.facebook.com/JaneVelezMitchell/videos/495511638013093/ Who Are These Vegan Grilled Cheese Masterminds? Longtime vegan, community organizer, and entrepreneur, Chelsea V Davis aka Veggies Do It Better loves how vegan advocacy is a beautiful way of [...]
Time to Decide: McPlant or Pandemic? Is this world going to choose the McPlant or the Pandemic? It’s a question that faces every single consumer. Each choice we make, especially when it comes to food, is far beyond a mere personal choice. It is a political, moral, environmental and life or death choice. So, how are we doing? The McPlant Option The McPlant is a [...]
Pumpkin Pasta Sauce Over Penne! Savory pumpkin pasta sauce made with sage and poured over penne pasta to bring in the Fall mood on this episode of #LunchBreakLIVE. Chef Nicole Derseweh will be creating this satisfying saucy dish for us, and showing us how it is done. https://www.facebook.com/JaneVelezMitchell/videos/392605278528329/ She Gets Creative With Pumpkin Pasta Sauce, And So Much More! Nicole Derseweh is a best-selling [...]
Eggless Vegan Quiche. It's Cruelty-Free + Delicious! Quiche, a favorite brunch choice with so much versatility, and today we are making it vegan. vegan quiche is easy and super tasty, with all the fluffiness you are used to in your quiche. Paige Parsons Roache and Lindsey Baker join us on this episode of #LunchBreakLIVE, showing us how it's done. Products featured in this episode are [...]
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