It’s Not a Happy New Year for All Creatures…

By |2019-01-05T14:04:41-08:00January 5, 2019|Animal Rights, The Save Movement|

The amazing group of activists that came out on a cold Wednesday night to show mercy to these worthy creatures. Another cold New Year for the animals. Pigs headed to their deaths, marked with paint, as if they are objects. Animal activists with the Animal Alliance Network, Los Angeles Animal Save, and the March of Silence gather to bring attention to animal suffering at [...]

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Suncafe’s Walnut Cheddar Cheese Tacos!

By |2019-01-04T15:45:23-08:00January 4, 2019|Food Recipes, VEGAN EATS, Vegan Recipes & Food, Vegan Restaurant News & Reviews|

Welcome to Antoinette's favorite restaurant! Live at Suncafe Organic with guest taste tester Crispin Rosenkranz. Starting off the New Year right with the one and only Chef Ron Russell and Antoinette Westcott on #OneVeggieAtATime. Here to make your resolution easy with these healthy Walnut Cheddar Cheese Tacos. This taco and wrap look heavenly! Suncafe is Antoinette's favorite restaurant, and we can't [...]

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Campaign Victory: BOCA Confirms Most of Its Products are Now Vegan

By |2019-01-03T16:03:54-08:00January 3, 2019|Food Recipes, Industry Changes, Plant-Based Business|

  Compassion Over Killing's (COK), Laura Cascada, is excited to share this breaking news update about our campaign to persuade BOCA Foods to ditch dairy. Over the past few months, the company has eliminated all but 4 items with dairy. That means 8 of BOCA’s 12 products are now completely vegan! BOCA Brand Manager Eric Palmer confirmed in a statement to COK: “At BOCA, we [...]

All Smiles at Happy Hen Animal Sanctuary!

By |2021-12-30T11:14:55-08:00January 2, 2019|Animal Rescue, Animal Sanctuary, Chicken & Other Poultry, Cows|

The marvelous group of volunteers/activists who volunteered their time to help out at the sanctuary today! Meet the survivors! #JaneUnChained #LIVE with 200 rescued "farm" animals! Among them? Thirty of the 100 turkeys rescued from a Utah slaughterhouse! They are now living their lives in peace at the Happy Hen Animal Sanctuary, founded by 16 year old activist Zoe Rosenberg and her mom [...]

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This Pizza Will Make You Green with Envy!

By |2019-01-01T14:44:52-08:00January 1, 2019|Food Recipes, LunchBreak LIVE, Vegan Restaurant News & Reviews|

What a great way to close out 2018!!! #HappyNewYear edition of #LunchBreakLIVE at a brand new 100% vegan pizza parlor in the Palms section of Los Angeles, California! Julie Goes Green is the fabulous invention of two sisters, Julie & Shelly, who you will meet as amazing tasters  Paige Parsons Roache, Patrizia Mari Barretto and vegan actor/poet/human Sean Hill sample the divine at [...]

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Vegan Patty Melt in Minutes!

By |2018-12-31T11:40:41-08:00December 31, 2018|Food Recipes, Plant-Based Meat Articles, Saturday Snackdown, VEGAN EATS, Vegan Recipes & Food|

The quick yummy ingredients that Erin uses to make her vegan patty melt. Erin Riley-Carrasco PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 makes a Beyond Burger Vegan Patty Melt with caramelized onions. Absolutely delicious! Beet juice makes these patties red. No blood needed for great flavor! Erin uses a Beyond Meat burger patty and she uses [...]

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From Vegan Taco Truck to Brick-and-Mortar Restaurant!

By |2018-12-30T18:40:33-08:00December 30, 2018|Food Recipes, VEGAN EATS, Vegan Restaurant News & Reviews|

Mi Vegana Madre is open and ready for business. Check them out when you're in Glendale, Arizona! #JaneUnChained #LIVE at Mi Vegana Madre vegan restaurant in Glendale, Arizona. "Vegan truck turned brick-and-mortar restaurant, at this space starting summer 2018. Serves Mexican vegan food, particularly tacos of different flavors made using seasoned soy, gluten, and/or nuts served with salsa and toppings. Also on the [...]

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Mama’s Good Luck Gnocchi con Tuco Veganized!

By |2018-12-30T16:01:32-08:00December 30, 2018|Food Recipes, LunchBreak LIVE, Vegan Recipes & Food|

The mixture that becomes this special gnocchi! #LunchBreakLIVE  as Patrizia Barretto veganizes her mother’s traditional recipe for Gnocchi con Tuco or potato Gnocchi in a garlic butter tomato marinara sauce. Find out why in Uruguay it’s good luck to have this simple dish on the 29th of every month. Join her as she closes the year 2018 with Homemade Gnocchi con Tuco! [...]

Seabirds Kitchen Makes Taste Buds Fly!

By |2018-12-29T17:36:03-08:00December 29, 2018|Entertainment, Food Recipes, LunchBreak LIVE, VEGAN EATS, Vegan Restaurant News & Reviews|

Finally a place with veganized French onion soup! Love Tacos? Ever tried jackfruit? Tasted French onion soup? Watch today’s #LunchBreakLIVE in the beautiful city of Long Beach, California at Seabirds Kitchen while we enjoy their 100% plant-based scrumptious food. Starting out as a food truck, this brick-and-mortar hot spot truly shows how dreams can come true! This exotic kimchi jackfruit taco is [...]

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ALDF Fights Animal Welfare Information Blackout!

By |2018-12-29T14:37:02-08:00December 29, 2018|Animal Rights, Chicken & Other Poultry, Government, Industry Changes, Legislation for Animals|

Gestational crates are banned in many states for their cruelty. BREAKING NEWS from Animal Legal Defense Fund's (ALDF) attorney Chris Berry. He brings us the latest in the ongoing legal battle to end the U.S. Department of Agriculture's (USDA) animal welfare information blackout! This is a crucial battle for voiceless animals trapped in factory farms and laboratories! ALDF leads a coalition of animal [...]

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